chromatography: Methods of detection
Comparison of Signal-to-noise, Blank Determination, and Linear Regression Methods for the Estimation of Detection and Quantification Limits for Volatile Organic Compounds by Gas Chromatography
9
Chemometric assisted RP-HPLC quantitative estimation and validation of hydrochlorothiazide and triamterene in tablet dosage form
7
Detection Aristolochic Acids 1 and 2 in Costustoot via Electrochemical Method and Liquid Chromatography
8
Simultaneous Determination of the Residues of Fourteen Quinolones and Fluoroquinolones in Fish Samples using Liquid Chromatography with Photometric and Fluorescence Detection
9
From functional food to medicinal product: Systematic approach in analysis of polyphenolics from propolis and wine
18
Applications of coupled gas chromatography atomic emission detection
229
Analytical Methods of Six FDA Approved Molecular Entities Used for the Treatment of Non-Small Cell Lung Cancer: A Concise Review
15
Optimized Method to Analyze Rose Plant Volatile Organic Compounds by HS SPME GC FID/MSD
19
Simultaneous determination of chloride, bromide and iodide in foodstuffs by low pressure ion exchange chromatography with visible light detection
7
Employment of Electrochemical Methods for Assessment of the Maize (Zea mays L.) and Pea (Pisum sativum L.) Response to Treatment with Platinum(IV)
15
Separation of organophosphorus pesticides using micellar electrokinetic chromatography
52
Determination of Glimepiride in Rat Serum by Rp Hplc Method
6
Overview of the Analytical Lifecycle of Supercritical Fluid Chromatography Methods
17
Design and application of liquid chromatography dual electrode detection
33
Multi-platform characterization of the human cerebrospinal fluid metabolome: a comprehensive and quantitative update
11
Performance of charged aerosol detection with hydrophilic interaction chromatography
13
Suppressed ion chromatography of organic acids with universal detection
104
Use of a Combination of Brushing Technique and the Loop Mediated Isothermal Amplification Method as a Novel, Rapid, and Safe System for Detection of Helicobacter pylori
6
Rapid and sensitive methods for detection of Allorhizobium vitis, causal agent of grapevine crown gall
8
Food Additives in mozzarella Cheese: A Contribution for a Correct Analytical Determination
5