edible plants
Uses of wild edible plants in Quara district, northwest Ethiopia: implication for forest management
14
Traditionally used wild edible plants of district Udhampur, J&K, India
13
Knowledge and use of wild edible plants in rural communities along Paraguay River, Pantanal, Brazil
15
Ethnobotanical study of wild edible plants in Derashe and Kucha Districts, South Ethiopia
9
Ethnobotanical study of traditional edible plants used by the Naxi people during droughts
16
Diversity and Socio-Economic Value of Wild Edible Plants in the Mounts Mandara Region, Cameroon
13
INHIBITION OF ANGIOTENSIN CONVERTING ENZYME (ACE) ACTIVITY BY SOME INDONESIA EDIBLE PLANTS
6
Traditional knowledge of wild edible plants used in Palestine (Northern West Bank): A comparative study
13
Nutritional evaluation of some wild edible plants of Meghalaya State in Inda and their ethnobotanical importance
6
Underutilized Edible Plants of Nagaland: A Survey and Documentation from Kohima, Phek and Tuensang District of Nagaland, India
17
Wild Edible Plants Consumed By Pregnant Women In Buikwe District, Uganda
10
Ethnobotanical Survey to Perceive the Knowledge of Wild Edible Plants Related to Ecology and Society in Parapram, Kerala
5
Chemical Composition, Phenolics, Anthocyanins Concentration and Antioxidant Activity of Ten Wild Edible Plants
10
An ethnobotanical survey of medicinal and edible plants of Yalo Woreda in Afar regional state, Ethiopia
26
Comparative analysis of diversity and utilization of edible plants in arid and semi-arid areas in Benin
20
TRADITIONAL KNOWLEDGE ON WILD EDIBLE PLANTS AS LIVELIHOOD FOOD IN HILLY REGION OF NAINITAL, UTTARAKHAND, INDIA
6
Wild edible plants of Jharkhand and their utilitarian perspectives
14
Antibacterial activities of selected edible plants extracts against multidrug resistant Gram negative bacteria
8
Utilization of wild edible plants by paliyar’s tribe of sadhuragiri hills, tamil nadu, india
7
Wild edible plants in Yeşilli (Mardin-Turkey), a multicultural area
19