Eicosapentaenoic acid (EPA)
Prescription omega-3 fatty acid products containing highly purified eicosapentaenoic acid (EPA)
... fatty acid eicosapentaenoic acid (EPA) has multiple actions potentially conferring cardiovascular benefit, including lowering serum triglyceride (TG) and non-high-density lipoprotein ...
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Serum concentration of eicosapentaenoic acid is associated with cognitive function in patients with coronary artery disease
... (including eicosapentaenoic acid [EPA], docosahexaenoic acid [DHA], dihomogammalinolenic acid [DGLA], and arachidonic acid [AA]), cardiovascular risk factors (hypertension, ...
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Reduced ratio of eicosapentaenoic acid and docosahexaenoic acid to arachidonic acid is associated with early onset of acute coronary syndrome
... of EPA/arachidonic acid (AA) and DHA/AA were evaluated on ...The EPA/AA ratio was the lowest in patients aged ≤ 50 compared to patients aged 51 – 74 and ≥ ...low EPA/AA and DHA/AA ratios, and ...
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5-Aminolevulinic acid promotes arachidonic acid biosynthesis in the red microalga Porphyridium purpureum
... arachidonic acid; 5‑ALA: 5‑Aminolevulinic acid; TAG: triacylglycerol; LC‑ PUFA: long‑chain polyunsaturated fatty acid; EPA: eicosapentaenoic acid; DHA: docosahexaenoic ...
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Plasma fatty acids and the risk of metabolic syndrome in ethnic Chinese adults in Taiwan
... as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are inversely related to type 2 diabetes due to reduced inflammation and increased insulin sensitivity ...
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... linoleic acid (LA), arachidonic acid (AA), alpha-linolenic acid (ALA), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA) were measured using ...
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EVALUATION OF BIOACTIVE COMPONENTS OF PARINARI EXCELSA SEED OIL
... Phytochemicals are the anti-nutrient or bioactive elements obtained from secondary metabolism of plants (Sexena et al., 2013). Recently researchers have started to reveal the structure and function of some small ...
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Effect of dietary eicosapentaenoic and docosahexaenoic acid on expression of rat liver genes controlling cholesterol homeostasis and on plasma cholesterol level
... (FO), eicosapentaenoic acid (EPA), and docosahex- aenoic acid (DHA) on cardiovascular diseases risk decrease has been repeatedly reported (Givens and Gibbs ...of EPA and DHA in the ...
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Associations between dietary n-6 and n-3 fatty acids and arachidonic acid compositions in plasma and erythrocytes in young and elderly Japanese volunteers
... the eicosapentaenoic acid (EPA) of n-3 PUFA, so a lower intake of vegetable oil containing abundant linoleic acid (LA), the precursor of ARA, has been ...docosahexaenoic acid (DHA), ...
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The clinical relevance of omega-3 fatty acids in the management of hypertriglyceridemia
... fatty acid (OM3FA) prescription formulations are approved in the US for the treatment of adults with severe hypertriglyceridemia: (1) OM3FA ethyl esters (OM3EE), a mixture of OM3FA ethyl esters, primarily ...
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Docosapentaenoic acid (22:5n-3) down-regulates the expression of genes involved in fat synthesis in liver cells
... of EPA, DPA, DHA or OA or vehicle ...oleic acid; EPA, eicosapentaenoic acid; DPA, docosapentaenoic acid; DHA, docosahexaenoic ...
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SREBF1 gene variations modulate insulin sensitivity in response to a fish oil supplementation
... fatty acid synthase gene (FASN) and acyl-Coenzyme A oxidase 1 (ACOX1) ...[13]. Eicosapentaenoic acid (EPA) was shown to inhibit SREBP-1 maturation [14] and to restore insulin secre- tion after ...
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PRODUCTION OF DESIGNER FOOD: EFFECT OF SUPPLEMENTATION OF OMEGA -3 – FATTY ACIDS ENRICHED SOURCES ON FATTY ACIDS COMPOSITION OF CHICKEN EGG AND MEAT
... The present study was undertaken at Centre of Advanced Studies in Poultry Science, Veterinary College and Research Institute, Namakkal. Layer and broiler biological experiments were conducted to study the effect of ...
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Key words
... linoleic acid (LA, 18:2 n-6) and α -linolenic acid (ALA, 18:3 n-3), are widely distributed in human food but cannot be synthesized by mammalian ...-linolenic acid (GLA, 18:3 n-6), dihomo-GLA (DGLA, ...
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Effects of exogenous arachidonic, eicosapentaenoic, and docosahexaenoic acids on the generation of 5 lipoxygenase pathway products by ionophore activated human neutrophils
... Exogenous eicosapentaenoic acid (EPA) and docosahexaenoic acid (DCHA) have been compared with exogenous arachidonic acid for their capacity to modulate the oxidative metabolism of ...
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Construction of DGLA producing cell factory by genetic modification of Mucor circinelloides
... arachidonic acid (AA, 20:4, n-6) ...dihomo-gamma-linolenic acid (20:3 n-6), hence the gene is known as gamma linolenic acid elongase (GLELO) gene ...
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Development of a cooperative two-factor adaptive-evolution method to enhance lipid production and prevent lipid peroxidation in Schizochytrium sp.
... We analyzed samples collected each 2 cycles to monitor the cell dry weight (CDW) and analyzed the fatty acid profiles each 10 cycles. These two indices were recog- nized as the first indicators of the success or ...
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Increasing dietary linoleic acid does not increase tissue arachidonic acid content in adults consuming Western-type diets: a systematic review
... alpha-linolenic acid (ALA, 18:3 n-3) are 12 g-17 g/d and ...noic acid (EPA, 20:5 n-3) and docosahexaenoic acid (DHA, 22:6 n-3) at typical intakes, that modifying diet- ary LA levels may not ...
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Comparing the Effect of Flaxseed and Fish Oils on Acute Ischemia-Reperfusion Injury in the Rat Kidney
... In addition to the above-mentioned long-chain fatty acids, alpha-linolenic acid (ALA) as an essential fatty acid has many useful effects. Zhao et al demonstrated that ALA ameliorates cardiovascular diseases ...
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Association of fish intake and smoking with risk of rheumatoid arthritis and age of onset: a prospective cohort study
... comparisons, though we pre-specified hypotheses based on literature [11, 43]. Our group has found differences related to elevated BMI and other dietary factors for RA occurring at less than 55 years which may be related ...
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