Food borne
Food borne norovirus outbreak at a military base, Germany, 2009
10
A European network for food borne parasites (Euro FBP): meeting report on ‘Analytical methods for food borne parasites in human and veterinary diagnostics and in food matrices’
6
Food-borne disease and climate change in the United Kingdom
7
To Study the Effect of Microwave oven heating on Food Borne Pathogens
10
Complete genome sequence of Bacillus cereus FORC_005, a food-borne pathogen from the soy sauce braised fish-cake with quail-egg
8
Food Borne Pathogens: A Threat to Dairy Industry
9
Food Borne Outbreak of Gastroenteritis Associated with Genogroup I Calicivirus
5
Quality Of Cooked Foods In Urban Schools In Ghana: Review Of Food Borne Diseases And Health Implications
9
PAPER REVIEW OF FACTORS, SURVEILLANCE AND BURDEN OF FOOD BORNE DISEASE OUTBREAK IN MALAYSIA
7
BACTERIOPHAGES AS A BIOCONTROL AGENT AGAINST FOOD BORNE PATHOGENS
14
Quantitative Methods for Hazard Characterization of Food-Borne Pathogens
282
Evaluation of Class 1 and 2 Integrons and Antibiotic Resistance Pattern in Salmonella enterica Isolated from Diarrheal Food-Borne Outbreaks in Iran
6
Evolution of Bactericidal Activity of Selected Food Additives Against Food Borne Microbial Pathogens
11
A Study on the Knowledge of Food Borne Diseases and Hygiene Practice in Home Kitchen Handlers
5
Farmers markets and Food Borne illness
52
Review of the Trends and Causes of Food Borne Outbreaks in Malaysia from 1988 to 1997
10
Analysis of a Food Borne Fungal Pathogen Outbreak: Virulence and Genome of a Mucor circinelloides Isolate from Yogurt
12
In-vitro Antibacterial Activity of Licorice Root on Food-Borne Pathogens
11
ZOONOTIC IMPORTANCE OF FOOD BORNE SALMONELLOSIS: A REVIEW
11
An Update on SARS-COV-2/COVID-19 with Particular Reference on Its Clinical Pathology, Pathogenesis, Immunopathology and Mitigation Strategies – A Review
34