Genetically modified food
Regulation of Genetically Modified Food Use in the Russian Federation
9
Factor Influencing University Students Purchasing Of Genetically Modified Food (GMF)
7
Genetically modified food products: peculiarities of genetic identification
6
Genetically modified food products: development of safety asseessment system in Russia
8
New Zealand public attitudes towards genetically modified food
134
"What’s for Dinner? Variations in European Support for Genetically Modified Food"
26
Health Positive Uses of Genetically Modified Food Crops as a Source of
9
Would you like genes with that? : Romanticism and the debate over genetically modified food
96
Discursive intersections of newspapers and policy elites: a case study of genetically modified food in Britain, 1996 2000
318
Controversy grows over genetically modified food. Europe: Magazine of the European Union No. 389, September 1999
56
Demand for genetically modified food : theory and empirical findings
365
Acceptance of biotechnology and social cultural implications in Ghana
8
A Constitutional Food Fight: Commercial Speech & Organic/Non-GMO labeling
11
GM Food and Sustainable Development
5
The Reflected-Shifted-Truncated-Gamma Distribution for Negatively Skewed Survival Data with Application to Pediatric Nephrotic Syndrome
69
Genetically modified bacteriophages
11
Economic impacts of genetically modified crops on the agri-food sector; a first review
138
The GMO/GE Debate
29
Detection of genetically modified soya, maize, and rice in vegetarian and healthy food products in Serbia
6
The Seralini affair: degeneration of Science to Re-Science?
9