Harvest Time
Prediction of Suitable Harvest Time in Aquaculture
5
Performance Comparison of Three Varieties of Amaranth (Amaranthus Hypochondriacus L.) at Different Harvest Time
7
Environment and harvest time affects the combustion qualities of Miscanthus genotypes
8
Variation of Calcium Oxalate (CaOx) Crystals in Porang Corms (Amorphophallus muelleri Blume) at Different Harvest Time
10
Determination of total phenolic content, total flavonoid content and FRAP in culinary herbs in relation to harvest time
6
EXAMINING THE IMPACT OF PLACE, SIZE AND HARVEST TIME EXPLANTS ON CALLUS PRODUCTION OF COMMERCIAL VARIETIES OF DATES
8
Effects of Frozen Storage and Harvest Time on the Textural and Sensory Properties of Rabbiteye Blueberries (Vaccinium virgatum Aiton)
81
Response of Maize Forage Yield and Quality to Nitrogen Fertilization and Harvest Time in Semi−arid Northwest China
10
Multi Objective Mathematical Model for the Optimal Time to Harvest Sugarcane
15
The Effects of Animal Manure and the Time of Harvest of Two Kinds of Millets Quality
8
Defoliation Frequency and Timing Effects on Productivity and Tissue Composition of Two Switchgrass Cultivars.
59
Grape seed flour of different grape pomaces: Fatty acid profile, soluble sugar profile and nutritional value
15
Guidelines for Experimental Practice in Organic Greenhouse Horticulture
156
Actinidin : the predominant protease in kiwifruit : a thesis presented in partial fulfilment of the requirements for the degree of Master of Philosophy in Food technology at Massey University, Manawatū, New Zealand
101
3. Suman Sangadji, Kaimuddin, Ambo Ala and Samuel A. Paembonan
5
Seasonality and determinants of child growth velocity and growth deficit in rural southwest Ethiopia
9
Aflatoxin and Genetically Modified Organisms Analysis in Turkish Corn
11
Optimization of recombinant human transferrin expression in insect cells baculovirus system
45
Improving the yield and quality of blackcurrant (Ribes nigrum L ) extracts
218
Mechanised Pine Thinning Harvesting Simulation: Productivity and Cost Improvements as a Result of Changes in Planting Geometry
15