In vitro fermentation
Influence of inoculated maize silage and sunflower oil on the in vitro fermentation, ciliate population and fatty acid outputs in the rumen fluid collected from sheep
11
Screening for Suitable Prebiotic for Probiotic Strain by in Vitro Fermentation.
5
Effect of Direct-Fed Microbials and Monensin on In vitro Fermentation of a High-Forage Diet
7
The Effect of Anthocyanins from Purple-fleshed Sweetpotato on in Vitro Fermentation by Rumen Microbial Cultures.
62
In vitro fermentation of conventional diets commonly fed to dairy cows in Central Myanmar
8
In vitro fermentation of galactosyl derivatives of polyols by Lactobacillus strains
6
Changes in dominant groups of the gut microbiota do not explain cereal fiber induced improvement of whole body insulin sensitivity
11
In vitro Ruminal Fermentation Characteristics of Algal Protein Precipitate Supplemented in Lactation Dairy Diets in Continuous Cultures
12
Studies on the effects of methanolic extract of Cinnamomum zeylanicum on in vitro methane inhibition and rumen fermentation patterns
7
Forage Legume Seeds Submitted to in Vitro and in Situ Fermentation Techniques
5
Investigation of Effect of Ripening and Processing on Prebiotic Potential of Banana
5
In Vitro Measurement of pH and Antioxidant Capacity during Colonic Fermentation of Selected Underutilized Wild and Edible Beans
10
Strategies to Reduce the Negative Environmental Impacts of Ruminants
9
Effect of Essential Plant Oil Used as an Additive to Alter Silage Fermentation in Ruminant by In Vitro
8
In vitro assessment of nutritive value of date palm by-products as feed for ruminants
9
Production of Bioethanol from Mango Peel Wastein Small Scale (Lab.)
14
Effect of Tropical Algae as Additives on Rumen in Vitro Gas Production and Fermentation Characteristics
10
In Vitro Evaluation of the Antimethanogenic Potency and Effects on Fermentation of Individual and Combinations of Marine Macroalgae
18
Evaluating the effects of six essential oils on fermentation and biohydrogenation in in vitro rumen batch cultures
10
Simultaneous use of thyme essential oil and disodium fumarate can improve in vitro ruminal microbial fermentation characteristics
6