Lycopersicum Esculentum
Evaluation of Phytotoxicity effect of palm oilmill effluent and cassava mill effluent on tomato (lycopersicum esculentum) after pretreatmentoptions
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TRANSGENIC LYCOPERSICUM ESCULENTUM MILL (TOMATO) PLANT AS BIOREACTOR FOR THE PRODUCTION OF HUMAN NEUTROPHIL PEPTIDE 1 (HNP 1): A USEFUL PROTEIN BASED PHARMACEUTICAL
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MYCOBURDEN OF TOMATO (Lycopersicum esculentum MILL), INOCULATION-INDUCED MYCOTOXIN PRODUCTION AND CONTROL BY PASSIVE MODIFIED ATMOSPHERE
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POSTHARVEST FUNGAL DETERIORATION OF TOMATO (LYCOPERSICUM ESCULENTUM MILL) AND PEPPER (CAPSICUM ANNUM L): THE “ESA” CONNECTION
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Seed treatment using plant growth promoting rhizobacteria and its effect on growth and yield of tomato (Lycopersicum esculentum Mill.) plants
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BIOCATALYTIC REDUCTION OF IMIDAZOL 2 ONES AND PYRIMIDIN 2 ONES MEDIATED BY LYCOPERSICUM ESCULENTUM L (TOMATO)
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Effect of sugarcane waste on soil properties of coal fly ash affected land in cultivation of Lycopersicum esculentum
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Fungicidal effect of three plants extracts in control of four phytopathogenic fungi of tomato (Lycopersicum esculentum L.) fruit rot.
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Effect of Dose And Time of Npk Fertilizer Application on The Growth And Yield of Tomato Plants (Lycopersicum Esculentum Mill)
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HEALTH RISK OF AGROCHEMICALS USAGE IN TOMATO ( Lycopersicum(esculentum) PRODUCTION IN THE OFFINSO-NORTH DISTRICT OF GHANA.
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Phytochemical screening of Lycopersicum esculentum Mill. treated with seaweed liquid fertilizer
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Vermicompost as Growth Media for Tomato (Lycopersicum esculentum L.) Transplants Production
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Study of the coupling of osmotic dehydration and tomato (Lycopersicum esculentum) drying by the response surface methodology
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Effects of fungic treatments in the diseases control of tomato (Lycopersicum esculentum l ) during the rainy season a case study of Nkolo/ Mvuazi (Dr Congo)
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Development of Tomato (Lycopersicum esculentum Mill.) Roots in Every Growth Stage In Flooding Conditions
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Land application of composted poultry litter as a nutrient source for the growth of Lycopersicum esculentum.
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The effect of in vitro enzyme digestion on antioxidant and anticholinesterase potential of tomato (Lycopersicum esculentum) fruit and two commercially processed tomato pastes
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ANALISIS PEMASARAN USAHATANI TOMAT (Lycopersicum esculentum mill) (Studi Kasus: Desa Raya Bayu Kecamatan Pematang raya Kabupaten Simalungun)
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Antinematicidal Efficacy Of Root Exudates Of Some Crotalaria Species On Meloidogyne Incognita (Root-Knot Nematode) (Kofoid And White) Chitwood Isolated From Infected Lycopersicum Esculentum L.(Tomato) Plant
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Salicylic Acid Alleviates Aluminum Toxicity in Tomato Seedlings (Lycopersicum esculentum Mill ) through Activation of Antioxidant Defense System and Proline Biosynthesis
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