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non-essential amino acid

An analytical study on complexation equilibria of non  essential
amino acid and pyrimidine with heavy elements followed by specific
computer

An analytical study on complexation equilibria of non essential amino acid and pyrimidine with heavy elements followed by specific computer

... with nonessential amino acid 2-Amino-3-(4-hydroxyphenyl) propanoic acid (2–AHPPA) used as primary ligand (A) and pyramidine base 2, 4-dihydroxypyrimidine (2, 4-DHP) used as ...

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Effect of essential and non essential amino acid Effects of protein free energy supplementation on blood metabolites, insulin and hepatic PEPCK gene expression in growing lambs offered rice straw based diet

Effect of essential and non essential amino acid Effects of protein free energy supplementation on blood metabolites, insulin and hepatic PEPCK gene expression in growing lambs offered rice straw based diet

... synthetic amino acids (AA) added to a nitrogen-free diet on endogenous ...added essential AA (E), a diet with the same amounts of essential AA and a mixture of non-essential AA (E+N) ...

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NUTRIENT CONTENT OF NATIVE EARTHWORM, EUTYPHOEUS GAMMIEI (BEDDARD) OF TRIPURA (INDIA)

NUTRIENT CONTENT OF NATIVE EARTHWORM, EUTYPHOEUS GAMMIEI (BEDDARD) OF TRIPURA (INDIA)

... that essential amino acid of earthworm tissue was dominated by lysine ...The non essential amino acid of earthworm was dominated by glutamic acid ...arachidonic ...

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CYSTEINE –MASTER ANTIOXIDANT

CYSTEINE –MASTER ANTIOXIDANT

... a non essential amino acid wherein an acetyl group is attached to the nitrogen atom that can be manufactured in the liver which helps the body make the antioxidants enzyme ...

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Sex differences in the utilization of essential and non essential amino acids in Lepidoptera

Sex differences in the utilization of essential and non essential amino acids in Lepidoptera

... The different reproductive strategies of males and females underlie differences in behavior that may also lead to differences in nutrient use between the two sexes. We studied sex differences in the utilization of two ...

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NITROGEN BALANCES ON LOW NITROGEN INTAKES IN INFANTS AND THE EFFECTS OF GELATIN SUPPLEMENTATION WITH AND WITHOUT VITAMIN B12 AND AUREOMYCIN

NITROGEN BALANCES ON LOW NITROGEN INTAKES IN INFANTS AND THE EFFECTS OF GELATIN SUPPLEMENTATION WITH AND WITHOUT VITAMIN B12 AND AUREOMYCIN

... total of essential plus non-essential amino.. acid nitrogen fed in the above cited experi-.[r] ...

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Postprandial changes in plasma free amino acid levels obtained
simultaneously from the hepatic portal vein and the dorsal aorta in rainbow
trout (Oncorhynchus mykiss)

Postprandial changes in plasma free amino acid levels obtained simultaneously from the hepatic portal vein and the dorsal aorta in rainbow trout (Oncorhynchus mykiss)

... few non-essential free AAs did not differ between the two sample sites (Tables·5 and ...glutamic acid, which had a peak hepatic absorption of only 25% difference in the 3-h sample ...glutamic ...

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Plasma Levels of Amino Acids in Japanese Men and Their Changes after the Administration of Glucose and Sucrose

Plasma Levels of Amino Acids in Japanese Men and Their Changes after the Administration of Glucose and Sucrose

... plasma amino acids levels are different between young and old men in ...of amino acids after the administration of glucose or sucrose to young and aged ...of amino acids and if the administration of ...

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Active ammonia transport and excretory nitrogen metabolism in the
climbing perch, Anabas testudineus, during 4 days of emersion or 10
minutes of forced exercise on land

Active ammonia transport and excretory nitrogen metabolism in the climbing perch, Anabas testudineus, during 4 days of emersion or 10 minutes of forced exercise on land

... and non-essential) in the muscles during emersion and its implication In this study, food was withdrawn before and during the ...in amino acid catabolism, it can be predicted that decreases in ...

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Quantifying nutrient production by the microbial symbionts in an aphid

Quantifying nutrient production by the microbial symbionts in an aphid

... provide essential amino acids to the insect tissues, then the performance of aposymbiotic aphids on a diet containing all essential amino acids should match that of symbiotic aphids (Koch, ...

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Comparative Amino Acid and Volatile Flavor Profile of Dawadawa Produced from the Seeds of P. biglobosa, G. max and H. sabdariffa

Comparative Amino Acid and Volatile Flavor Profile of Dawadawa Produced from the Seeds of P. biglobosa, G. max and H. sabdariffa

... six essential amino acid. The essential amino acid leucine and non-essential amino acids aspartic and glutamic acid are identified as the major ...

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Analysis and Evaluation of Nutritional Composition of Farmed Male Pufferfish (Takifugu Obscurus)

Analysis and Evaluation of Nutritional Composition of Farmed Male Pufferfish (Takifugu Obscurus)

... of amino acids in common, including 8 kinds of essential amino acids (EAA) and 10 kinds of non-essential amino acids ...total amino acids content was in meat, followed by ...

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Amino acids composition of pollen grains of some medicinally important plant species

Amino acids composition of pollen grains of some medicinally important plant species

... of essential nutrients like amino acids, proteins, flavonoids and ...different essential and non-essential amino acids defines the accurate nutritional value, the present study ...

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Compositional characteristics and nutritional quality of Eurasian beaver (Castor fiber) meat

Compositional characteristics and nutritional quality of Eurasian beaver (Castor fiber) meat

... beaver population also resulted in the change of the consumption habits that led to almost com- plete forgetfulness of the beaver meat utilisation in the cuisine. In Lithuania, beaver population has increased ...

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Deletion analysis of the capsid protein of Sindbis virus: identification of the RNA binding region.

Deletion analysis of the capsid protein of Sindbis virus: identification of the RNA binding region.

... Our studies identified a 32-amino-acid region that is essential for the specificity in RNA binding, and they defined a 68-amino-acid minimal sequence which displays almost the complete s[r] ...

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Rice protein improves adiposity, body weight and reduces lipids level in rats through modification of triglyceride metabolism

Rice protein improves adiposity, body weight and reduces lipids level in rats through modification of triglyceride metabolism

... To test our hypothesis, the present study was con- ducted to focus on the regulatory effects of rice proteins on lipogenesis and lipolysis. The key questions addressed are: (1) whether can rice protein improve fat ...

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Chemical composition and pharmacological significance of Anethum Sowa L  Root

Chemical composition and pharmacological significance of Anethum Sowa L Root

... the essential oil of Anethum sowa ...the essential oil can be explained by the chemical structure of the major constituents of the ...herb essential oil than Gram-negative bacteria due to an outer ...

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An SLC6 transporter of the novel B0,− system aids in absorption and detection of nutrient amino acids in Caenorhabditis elegans

An SLC6 transporter of the novel B0,− system aids in absorption and detection of nutrient amino acids in Caenorhabditis elegans

... Five of 17 identified SLC6 genes form a cluster at a phylogenetic position anticipated for the nematode NATs that includes the CeNAT subfamily (Fig.1, nNAT). The phylogenomic analysis, coupled with functional ...

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Classical Swine Fever Virus Can Remain Virulent after Specific Elimination of the Interferon Regulatory Factor 3-Degrading Function of Npro

Classical Swine Fever Virus Can Remain Virulent after Specific Elimination of the Interferon Regulatory Factor 3-Degrading Function of Npro

... Cells. The swine kidney cell lines SK-6 (kindly provided by M. Pensaert, Faculty of Veterinary Medicine, Ghent, Belgium) and PK-15 (American Type Culture Collection [ATCC], Manassas, VA) were propagated in Earle’s ...

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Slaughter Qualities and Chemical Composition of the Meat of the Broiler Chickens Fed with Thyme Extract

Slaughter Qualities and Chemical Composition of the Meat of the Broiler Chickens Fed with Thyme Extract

... Chemical analysis of the meat was performed according to the commonly adopted methods: in the breast muscles of the broilers, moisture content (GOST 9793-74), protein content (GOST 25011-81), fat content (GOST 23042-86), ...

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