• No results found

potato, air

Design and experiment of an air-suction potato seed metering device

Design and experiment of an air-suction potato seed metering device

... for potato air-suction metering ...by air distribution valve to make the devices suitable for sowing large-size seed ...device. Potato is sucked by vacuum pressure and seeds height is ...

10

Air Frying a New Technique for Produce of Healthy Fried Potato Strips

Air Frying a New Technique for Produce of Healthy Fried Potato Strips

... evaluate air frying process as a new technique for frying process. The Potato strips were fried in both air-frying machines (Tefal Actifry) at 180ºC±5ºC for 40 min and traditional frying process at ...

7

Effects of air movement in a hot air dryer on the drying characteristics of colored potato (Solanum tuberosum L.) using computational fluid dynamics

Effects of air movement in a hot air dryer on the drying characteristics of colored potato (Solanum tuberosum L.) using computational fluid dynamics

... hot air in the dryer were simulated using CFD. The local air velocity decreased as the distance from the flow inlet and outlet increased, which is in the range of ...of air velocity at the different ...

9

Devolution of Potato and Its Method of Restoration

Devolution of Potato and Its Method of Restoration

... getting potato tuber from early sowing tubers must past silence period in less ...of potato tuber are secured better ...of potato tuber grow much better for accepting solved matter much more to ...

6

Modelling mass transfer during water absorption of  closed mouth pistachios

Modelling mass transfer during water absorption of closed mouth pistachios

...  (6) The Sorption processes in different foods have been described by Peleg model. Turhan et al. (2002) applied the model for studying water absorption of chickpea during soaking. Lazaro and Favier (2005) investigated ...

6

Drying Kinetics of Tomato, Okra, Potato and Mango in a Forced-Convective Solar Tunnel Dryer

Drying Kinetics of Tomato, Okra, Potato and Mango in a Forced-Convective Solar Tunnel Dryer

... Our results revealed the existence of both a constant and a falling-rate drying phases. The existence of a constant and a falling rate phases is strongly related to the experimental conditions, in our case, the ...

11

Breathing in the Anthropocene: Thinking Through Scale with Containment Technologies

Breathing in the Anthropocene: Thinking Through Scale with Containment Technologies

... the potato chip to travel over increasing spans of space and time called for intervening in air ...of potato varieties, as well as research into frying oils or cooking temperatures could only take a ...

19

Sorption of cadmium (II) ion from aqueous solution onto sweet potato (Ipomoea batatas L ) peel adsorbent:characterisation, kinetic and isotherm studies

Sorption of cadmium (II) ion from aqueous solution onto sweet potato (Ipomoea batatas L ) peel adsorbent:characterisation, kinetic and isotherm studies

... Environmental pollution, food poverty, climate change and fossil fuel depletion are some of the most pressing challenges facing humanity in this century. These issues are generating interest globally as the race to find ...

77

Analysis of the Effective Parameters on Potato Powder Quality Produced by a Spray Dryer

Analysis of the Effective Parameters on Potato Powder Quality Produced by a Spray Dryer

... produce potato powder from potato ...inlet air temperature, volumetric flow rates of feed and ...producing potato powder with desirable ...producing potato powder by spray dryer were ...

8

Download
			
			
				Download PDF

Download Download PDF

... (Air potato flour, Wheat flour and Cassava flour) used in composite flour formulations were analyzed separately and reported at P≤ ...4. Air potato flour has the highest carbohydrate content ...

10

Current development and strategies against GMO contamination in organic bee keeping

Current development and strategies against GMO contamination in organic bee keeping

... potato potato potato rice rice rice rice rice rice soybean soybean soybean soybean soybean soybean soybean soybean soybean soybean soybean sugar beet sugar beet sugar beet tomato tomato [r] ...

34

3 Chloropropane 1,2 diol fatty acid esters in potato products

3 Chloropropane 1,2 diol fatty acid esters in potato products

... Potato crisps and French fries (potato chips) are products manufactured by deep-frying using vari- ous oil blends based mainly on refined, bleached, and deodorised palm oil (RBD palm oil). As long as the ...

9

Vegetative compatibility and rep-PCR DNA fingerprinting groups of Fusarium solani isolates obtained from different hosts and their pathogenicity

Vegetative compatibility and rep-PCR DNA fingerprinting groups of Fusarium solani isolates obtained from different hosts and their pathogenicity

... based on the host origin. For instance, Hawthorn et al. (1996) placed 57 F. solani isolates in 35 VCGs, and reported a direct relationship between VCG and host origin of the isolates. Also, there was no correlation ...

11

The Maillard reaction in food processing and cooking

The Maillard reaction in food processing and cooking

... in potato is ...same potato variety and a valuable tool for storage ...the potato is not always directly proportional to the acrylamide concentration observed in a fried potato product and ...

6

Role of Nitrogen on Potato Production: A Review

Role of Nitrogen on Potato Production: A Review

... Abstract: Potato (Solanum tuberosum ...increase potato production Nitrogen (N) among others is the mineral nutrient most commonly deficient in agricultural ...

7

A review paper on diagnostics of potato viruses

A review paper on diagnostics of potato viruses

... 1989). Potato Leaf Roll Virus (PLRV) is a small, phloem-restricted virus occurring in very low concentration and poses problem in detection with conventional electron microscopic ...of potato leaf roll ...

8

Biomarkers of tuber intake

Biomarkers of tuber intake

... for potato, sweet po- tato, yam, cassava, and Jerusalem artichoke, ...for potato, sweet potato, and cassava, respect- ...of potato and heated potato product, see ...for potato ...

15

Potato

Potato

... Any practice that will reduce the impact energy of water drops striking the soil surface, maintain infiltration, reduce overland flow, and protect against rill and gully formation will d[r] ...

29

Epidemiology of Potato virus S and potato virus X in seed potato in Tasmania, Australia

Epidemiology of Potato virus S and potato virus X in seed potato in Tasmania, Australia

... The effects of viruses on potato growth and yield are influenced by many factors including the virus species, virus strain, resistance of the potato cultivar, growth stage of the plant a[r] ...

338

Examples of alien pathogens in Finnish potato production   their introduction, establishment and consequences

Examples of alien pathogens in Finnish potato production their introduction, establishment and consequences

... 1600 potato was introduced as an exotic speciality for botanical gardens and royal palaces into the British Isles and various regions of conti- nental ...before potato started to gain wide public acceptance ...

20

Show all 10000 documents...

Related subjects