Slaughter Weight
Sensory Quality of Meat from Crossbred Boars in Relation to their Age and Slaughter Weight
... According to our results the age of entire male pigs over 135 days resulted in higher occurrence of the boar taint. This finding supports the necessity to manifest a high breeding ability of boars which enables them to ...
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The Effect of the Slaughter Weight on Carcass Composition, Body Measurements and Veal Quality of Holstein Calves
... the slaughter weight of ...to slaughter weight 180 kg; the lightness of the meat (characterized with higher L* value) was highest in the group with slaughter weight 180 kg ...
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The effect of sex and slaughter weight on intramuscular fat content and its relationship to carcass traits of pigs
... The slaughter weight of pigs did not have any impact on intramuscular fat content in our experi- ment (Table 3) as reported by Latorre et ...sex, weight of lean meat and weight of fatty parts ...
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Carcass and meat quality in Brown fattened young bulls: effect of rearing method and slaughter weight
... until slaughter at a target weight of 400 kg (9–10 months of ...until slaughter, all of the animals had ad libitum access to concentrate and barley ...live weight of 400 ...target ...
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Optimal slaughter weight of pigs assessed by means of the asymmetric S curve
... ABSTRACT: The present study was carried out on 68 barrows equally distributed into two different feeding groups (intensive and restricted). MR tomography was used to obtain data needed for the calculation of optimal ...
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Influences of Housing Systems and Slaughter Weight on the Market Realization of Slaughter Pigs by SEUROP Classification
... of slaughter weight of fattened pigs reduces quality of carcass modified body and meat quality (Latorre et ...growing slaughter weight increases age of slaughtered pigs for ...pigs ...
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HETEROSIS IN THE BIRTH WEIGHT AND SLAUGHTER WEIGHT IN RABBITS
... Heterosis of birth weight (table 5 ) was not manifested among the F2’s when compared either with their component strains or with their parental breeding groups, [r] ...
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Modeling of slaughter cattle fattening profitability
... Model AGRO-ŽV: This model enables simulation of functional dependencies of the cost level of the the particular categories of animals on the intensity level (production of dairy and meat cattle, pig breeding, layer and ...
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Beef performance of Holstein calves slaughtered at 300 kg of live weight
... neck weight was ...the weight of the round. The shank weight was lower in our ...the slaughter weight of their experimental bulls was higher, our bulls showed comparable, or even better ...
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Effect of breed on growth performance and carcass composition of Aberdeen Angus, Charolais,Herefordand Simmental bulls
... of slaughter and carcass composition traits were evaluated at covariate means specific to each breed ...common slaughter weight, carcass weight or side ...
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Effect of a live attenuated vaccine against Lawsonia intracellularis in weaned and finishing pig settings in Finland
... higher slaughter weight to better gain in the amount of lean meat (kg) per slaughtered ani- mal and is therefore a possible tool to increase the effi- cacy of pork production at the farm ...
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Comparison of meat performance of Montbeliarde and Czech Pied bulls fattened to live weight of 680 kg
... live weight of 680 kg in identical conditions with the aim to compare their meat ...follows: slaughter weight ...at slaughter 593.8 days, daily weight gain ...carcass weight ...
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Influence of live weight at born on growth traits of synthetic broiler rabbit line
... live weight in all analysed ages. The different body weight influenced significantly also the slaughter performances of processed fryers ...live weight on the final slaughter ...
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Moving towards taint-free pork – alternatives to surgical castration
... In entire male pigs at slaughter weight, the levels of ska- tole and androstenone vary considerably. The main fac- tors responsible for these variations are summarised in Figure 1. Physiological factors ...
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Adult steers for beef production: breed effect on animal performance, retail yield and carcass quality
... in slaughter weight, Limousin carcass provided a higher percentage of First category cuts than Brown Swiss, and in general, higher amounts of saleable meat, and for this reason Limousin breed could be more ...
9
Effect of selected fattening performance and carcass value traits on textural properties of beef
... live weight of 656 ...(live weight at slaughter, age at slaughter, total weight gain, carcass weight, dressing percentage, net daily gain) and meat quality characteristics (dry ...
8
Conformation and meatiness of pork belly
... Totally 126 pigs were included in the analysis. The group consisted of final hybrids originating from crosses of Large White × Landrace crossbred sows with purebred boars of a sire line of Large White (LWSL – n = 50) or ...
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The evaluation of growth and selected carcass and meat quality parameters in fattening bulls fed a diet based on concentrates or maize silage
... red in raw and cooked meat in 6 days post mor- tem with Minolta was lower. Differences between the groups were not statistically significant except for the lightness of raw meat for which the HG group was significantly ...
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Association of polymorphisms in the GH and GHR genes with growth and carcass traits in rabbits Oryctolagus cuniculus
... final weight while for GHR ...84-day weight, eviscerated weight, semi-eviscerated weight, eviscerated slaughter rate, and semi-eviscerated slaughter weight were the ...
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SLAUGHTER AND CARCASS TRAITS OF NATIVE GEESE REARED IN MUŞ PROVINCE
... the slaughter and carcass traits and the effects of sex on these traits of native geese reared in ...of slaughter weight, cold carcass weight, head weight, feet weight, heart ...
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