Sustainable food
Co-creating “smart” sustainable food futures with urban food growers
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Sustainable food systems in Northern Queensland
20
The challenges facing contemporary food systems: European policy and governance pathways to sustainable food consumption and production
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Urban Food Strategies The rough guide to sustainable food systems
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Urban landcare for sustainable food production
6
Sustainable Food Security: Floating Balance of Markets
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Issues of sustainable food production in Latvia
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Encouraging organic food shopping through
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1 Attitudes and Sensory Perceptions of Food Consumers
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Browse Title Index
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No such thing as a free lunch?
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Sustainable horticulture: understanding barriers to the adoption of innovation
7
Sustainable consumption : the role of food retail
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Alternative food networks and value creation : the case of farmers markets in New Zealand : a 152 800 thesis presented in partial fulfilment of the requirements for the degree of Master of Business Studies at Massey University
7
Contribution of Wild Foods to Diet, Food Security, and Cultural Values Amidst Climate Change
24
Assessment of response IBA 99 wheat variety for zero tillage under many nutrient rates
5
An Analysis of the Local Resources Potential to Achieve Food Security in Jombang and Probolinggo Regencies East Java Indonesia
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Assessing food security and local food systems for healthy, livable and sustainable communities in north alabama
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Looking back, looking forward : sustainability and UK food policy 2000 2011
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Holistic Approaches to Develop Sustainable Competencies in Pre-service Teacher Training
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