TBARS, Thiobarbituric acid-reactive substances
Comparative Study of Erythrina indica Lam. (Febaceae) Leaves Extracts for Antioxidant Activity
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Kinetic Study of the Oxidative Degradation of Choibá Oil (Dipteryx oleifera Benth ) with Addition of Rosemary Extract (Rosmarinus officinalis L )
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Evaluation of behavioural and antioxidant activity of Cytisus scoparius Link in rats exposed to chronic unpredictable mild stress
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LIPID PEROXIDATION AND OXIDATIVE DAMAGE IN AQUATIC DUCKWEED LEMNA MINOR L.) IN RESPONSE TO ALUMINIUM TOXICITY
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Effect of Nigella Sativa Seed Extracts on Ischemia-Reperfusion in Rat Skeletal Muscle
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Effects of L-glutamic acid and pyridoxine on glutathione depletion and lipid peroxidation generated by epinephrine-induced stress in rats
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In vitro Anticancer Activity and Antioxidant Properties of Essential Oils from Populus alba L. and Rosmarinus officinalis L. from South Eastern Anatolia of Turkey
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An observational study on the relationship between plasma vitamin C, blood glucose, oxidative stress, endothelial dysfunction and outcome in patients with septic shock
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Evaluation of Antioxidant Status in Myocardial Infarction in Diabetic and Non diabetic Subjects: A Comparative Study
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Evaluating the quality of feed fats and oils and their effects on pig growth performance
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The role of 17β-estradiol metabolites in chromium-induced oxidative stress
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Biochemical Alterations in Hoplobatrachus occipitalis Exposed to Sub Lethal Concentrations of Cadmium
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In vivo antioxidant activity of methanolic extract of stem bark of Spondias mombin L on carbon tetrachloride induced oxidative stress in wistar rats
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Antioxidant and molecular chaperone defences during estivation and arousal in the South American apple snail Pomacea canaliculata
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Combined effect of carvacrol and rosiglitazone on antioxidant status in high fat diet induced c57bl/6j diabetic mice
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EVALUATION OF OXIDATIVE STRESS BETWEEN MIDDLE AGED AND ELDERLY POPULATION OF KOLKATA AND SUBURBS
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Acute Low-Volume High-Intensity Interval Exercise and Continuous Moderate-Intensity Exercise Elicit a Similar Improvement in 24-h Glycemic Control in Overweight and Obese Adults
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Association of lipid peroxidation with hepatocellular injury in preterm infants
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Antioxidant and anti hyperglycemic role of wine grape powder in rats fed with a high fructose diet
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