Tea-Polyphenols (TP)
Synthetic Analogs of Green Tea Polyphenols as Proteasome Inhibitors
11
The synergistic effects of green tea polyphenols and antibiotics against potential pathogens
9
Neuroprotective Role of Green Tea Polyphenols on the Superior Colliculus in MPTP Mice Model of Parkinson’s Disease
8
Taurine and tea polyphenols combination ameliorate nonalcoholic steatohepatitis in rats
12
Concentrated Extract of Green Tea Polyphenols Enhances the Toxicity of the Elderberry Lectin Nigrin b to Mice
6
Protective effects of tea polyphenols and β-carotene against γ-radiation induced mutation and oxidative stress in Drosophila melanogaster
9
1/6 Tea Polyphenols Synergistic Enhancement of Antibacterial Effects of Nafon the Cultured Streptococcus Mutans
7
Encapsulation Efficiency and Release of Green Tea Polyphenols from Poly (Lactic Acid) - Poly (Ethylene Glycol) Nanoparticles are Controlled by the ratio of Poly (Lactic Acid) / Poly (Ethylene Glycol)
9
Estimation Of Tea Polyphenols By Electrochemical Sensors Via Screen Printed Electrodes
8
Effect of Tea Polyphenol on Serum Hormone, Serum Enzyme Activity and Antioxidant-Related Gene Expression in Chinese Yellow Chicken under Heat Stress
16
Green Tea Polyphenols Mediated Apoptosis in Intestinal Epithelial Cells by a Fadd Dependent Pathway
9
Black tea extract prevents lipopolysaccharide induced NF κB signaling and attenuates dextran sulfate sodium induced experimental colitis
9
Flavour chemical dynamics during fermentation of kombucha tea
10
Chemical Profiling of Some Promising Black Tea Brands With Special Reference To Cup Quality
8
A Literature Review of Some Deseases Can Cured With Tea Component
5
Vol 3, No 3 (2014)
10
Potentiometric Determination of Total Polyphenols in Green Tea Based on Complexation-Reaction-Induced Response
9
PHYTO-PHARMACOLOGICAL PROFILE OF CAMELLIA SINENSIS
12
Variation in Catechin Composition of Popularly Cultivated Tea Clones in East Africa (Kenya)
13
Evaluation of Antioxidants in Herbal Tea with a Laccase Biosensor
11