[PDF] Top 20 A case–control study on egg consumption and risk of stroke among Iranian population

... Our study has several limitations. The case–control design of the study would not allow us to infer ...different risk factors, and earlier data have shown that the relation between ... See full document

... genetic risk factors contributing to DVT in different ...Lebanese population [20]. In a study on Croatian population by Alfirevic ...this study to investigate the association of five ... See full document

... Our study has a few limitations. It was not known whether patients who were prescribed NSAID actually consumed these agents as prescribed. Defining NSAID users as persons with > 1 prescription increased the ... See full document

... different population have been observed [21]. In our previously study we found no significant association between EGF rs4444903 polymorphism and CRC in an Iranian population ...the risk ... See full document

... to stroke [10] and have already identified many predisposing genes that are associated with stroke risk, including HDAC9 [7], LTC4S and ALOX5 ...Wang’s study also proved that ALOX5 gene ... See full document

... observational study as the present cannot answer whether the associations between migraine and stroke and ACS are caused by the exposure itself or whether migraine is a marker for adverse work and social ... See full document

... Our study is subject to the limitations of case-con- trol studies, such as potential recall bias, as cases may report or recall dietary intake in a different way than ...our study was ...in ... See full document

... prospective study revealed an inverse U- shaped association between coffee consumption and the in- cidence of hypertension ...main risk factor for stroke ... See full document

... The study population was derived from ongoing health examination programs for CVD and diabetes within the Northern Sweden Health and Disease study (NSHDS), which started in the mid 1980s; the ... See full document

... that consumption of soybeans and fish would decrease the risk of ...the risk of PCa (8, 9); however, this finding is based on a mostly- Caucasian population and may therefore not apply to ... See full document

... 411 study subjects who did not develop GDM and remained ...years. Egg consumption was measured via FFQ (including portion sizes), assessing dietary intake in the three months preconception and during ... See full document

... between consumption of meat and breast cancer ...hospital-based case-control study during April and July 2010 among Iranian women to investigate associations between dietary meat ... See full document

... a population-based case-control study described fully elsewhere ...the study enrolled breast cancer cases identified from population-based registries in Wisconsin, Massachusetts ... See full document

... prospective study demonstrated discretely ele- vated serum aminotransferases to be a predictor for ICH (OR = ...a risk factor for ICH independent of confounding by ...vitro study on tissue from ... See full document

... another study, however, no asso- ciation was found with risk of coronary aneurysm ...this study, we evaluated the association of these two common polymor- phisms of the MMP12 gene with breast cancer ... See full document

... present study. No such data is available in similar published study for comparison ...in Case group and ...increased risk of FSE (OR =2.2). However study by Wallace et ...present ... See full document

... that after extraction of teeth their regular intake of food will be affected or not, 46% had answered yes, 20% answered most of the times and the rest 34% had told No. There should be more studies and surveys conducted ... See full document

... the stroke patients admitted to our designated acute stroke rehabilitation unit over a 12-month period, 23 recovering ischemic stroke patients on vitamin C were matched to 23 recovering ischemic ... See full document

... serum Vitamin D levels and body antioxidant status in ischemic stroke patients: A case-control study. Vitamin D status and risk of[r] ... See full document

... coffee consumption is inversely related with the risk of hepatocellular ...high consumption was decreased to ...observed. Among other popula- tions, the pooled OR of subjects with high coffee ... See full document