Tentative program on line. January

Tentative program on line. January 2015

www.icmss2015.com

Sunday, March 15

Registration

Registration Hotel Patagónico Puerto Varas Chile Poster set up full conference

Stand set up full conference

15:00-18:00

Operture. Lugar a

confirmar

Place to be confirmed

(TBC)

 Welcome ICMSS 2015: Viviana Cachicas

 Welcome by Regional & National Chilean Authorities

 Welcome main sponsors & reference organizations Remembering ICMSS 2013 Anthony Zammit

Special Award for participating in the conference since 1994

19:00-21:00

Monday , March 16

Magistral Conference Climate change: What about Latin America influence?? Marcelo Mena PhD. Ex- Director Center for Sustainability Research at Universidad Andres Bello Chile & Under Minister of the Environment of Chile 2014.

09:00-10:00

Simposio N° 1 : Shellfish and Environment

Chair: Anthony Zammit

Global change and its effect in human Health. Steve Jones UNH-US. Growth of Bacteria in Shellfish and the emergence of seafood related outbreaks. Romilio Espejo. Omics-Chile

ISA virus in Chile: Coexisting Shellfish and Salmon farms. Marco Godoy ETECMA Chile.

10:30 -12:30

Lunch

12.30 -14 h

Parallele session N° 1 : Oral Sessions & Round Tables

Biotoxin & Phytoplankton

Session: Management and

surveillance

Day Chair: Claudia Rozas. I- HAB monitoring

1. Leonardo Guzmán, IFOP, Chile : Something is happening in fjords and channels of Southern Chile (41° - 55°): the case of Alexandrium catenella and Paralytic Shellfish Poison for the past 40 years. 2. B. Roughan, New Zealand: Mussel long-line culture and the risks of toxic Dinophysis in the water column.

3. Joe Silke, Ireland:

Operational Forecasting of Harmful Algal Blooms and Toxicity in Ireland

Virus

Virus Round table N° 1: Chair: Soizick LeGuyader

Impact of NpV infection .An overview including Chilean data. Miguel O Ryan U Chile

A Characterization of outbreaks associated with NoV in Chile. /Viviana Cachicas ISP-Chile.

Male coli phage relevance for Interstate Shellfish Sanitation

Conference. Ken Moore ISSC US. (TBC) Norovirus persistence in oysters after accidental contamination. Soizick Le Guyader LSEM/SG2M IFREMER France.

14:00-18:00

Break 16:00:16:30

II- Biotoxins monitoring:

1. Mario Castillo, COFEPRIS, México: The Red Tide Project as a health

monitoring system for the shellfish exposed to Harmful Algal Blooms (HABs)

2. Mathias Schramm, Brazil: Occurrence of phycotoxins in the coast of Santa Catarina, the largest aquaculture mollusks producer in Brazil.

3. R. Biré, France:

Review of three years of monitoring of palytoxin-group toxins in different marine organisms in Villefranche bay on the French Mediterranean coast 4. Renyan Liu, China:

The problems and countermeasures of marine molluscan shellfish safety in China.

5. Grace Mellano, Canada:

Communicating with stakeholders: new tools to meet challenges

6. Ulyses Montojo, Philippines: Detection of possible ciguatera and ciguatera-like toxins in five genera of reef fishes from West Philippines and Sulu Seas.

7. Malin Persson, Sweden:

Risk Assessment and Risk mapping. Getting the most out of sanitary surveys. Michelle Price Hayward. Cefas UK.

Investigation of Norovirus Viability. Kingsley, D. Ag Res service, Virologist, USDA

Oral Presentations: Chair: Jesus Romalde

Evaluation of the characteristics of the wastewater treatment plants for the microbial contamination of bivalve molluscs production areas in the Italian mid-Adriatic coast. Latini, M. Centro di Referenza Nazionale Ancona Italy

Assessment of norovirus persistence in shellfish harvesting areas:

management of health risks in Sardinia region . Ricardo Bazzardi.Intiitute of the Sardinia. Italy.

A dynamic model of norovirus

outbreaks accounting for inter-human transmission and consumption of contaminated oysters: application for shellfish management in coastal

The first well documented event of Paralytic Shellfish Toxins (PST) in blue mussels (Mytilus edulis) in Sweden 8. Peter Whelan, Ireland:

Food Fraud - Can I open my bay for harvesting of mussels by switching my sample with mussels from an already open bay?

areas THEBAULT, A1. 1Risk Assessment Department ANSES. France

Workshop n°1

Fluorometry of High Repetition FRRF= Applied to photosynthetic cells of dinoflagellates/Fluorometria de altas tasas de repetición FRRF3 aplicado a células fotosintéticas de dinoflagelados. .Laboratorio Plancton Andino. Puerto Varas. Chile.

Coordinador : Lorena Delgado Lab Biotoxinas ISP Chile

18:15 -21h

Tuesday , March 17

Simposio N° 2 : Genomic of shellfish

Chair: Enrico Buenaventura

Academic collaboration for trazeability to shellfish producers . Marcela Astorga PhD. University Austral de Valdivia Chile

Molecular traceability in Chilean blue mussel. Genomic tools to enforce food quality and safety. M Angélica Larrain University of Chile

Metagenomics for pathogen detection in Shellfish. Romilio Espejo. Omics-Chile.

Breakl & Posters

_{10:30 -11:00}

Parallele session N°2: Oral presentation & Round Tables.

Biotoxin & Phytoplankton

Day Chair: Leonardo Guzman

Virus

Day Chair: Michelle Price Hayward

11:00-18:00

Break 16: 00-16:30

I- Analytical methods:

perspectives and challenges

1) Begoña Ben-Gigirey, EURLMB, Spain:

The transition from mouse bioassay to chemical methods for the determination of saxitoxin group toxins: the EURLMB experience.

2) Tim Harwood, Cawthron Institute, New Zealand:

Single laboratory validation of a UPLC-HILIC-MS/MS method for quantitation of paralytic shellfish toxins in twelve commercially produced bivalve shellfish species 3) Arjen Gerssen, Rikilt, Holland:

Assessing the impact of risk management procedures on norovirus concentrations in oysters at a production site over a three year period. Dore, B. Shellfish Safety Marine Institute. Irland

Norovirus detection in oysters: the effect of sample size on the precision of production site virus concentration estimates. Hunt, Kevin. Shellfish Microbiology Unit, , Marine Institute. Irland

Impact of oysters in refinement in claires on virus elimination. Loisy-Hamon, F1 1R&D Ceeram France-

Screening of a wide variety of fycotoxins in different matrices using liquid chromatography high

resolution mass spectrometry

4) Beatriz San Martin, Universidad de Chile : MARINE LIPOPHILIC TOXINS; From the bioassay to LC-MS / MS

II- Alternative technologies for

biotoxins detection

1) Andrew Turner, Cefas, United Kingdom:

An update on the use of alternative testing methodologies for marine biotoxins in Latin American Shellfish 2) David Cassis, Jellet, Chile:

Volunteer-based harmful algae monitoring networks with rapid toxin detection as an added safety layer and managing option for aquaculture.

3) Marcia Bodero, Rikilt, Holland: Mode of action-based bioassays for marine biotoxins causing

gastrointestinal disturbances 4) K. Melville, Neogen, United Kingdom:

Detection and quantification of saporovirus in bivalve molluscs from harcesting areas in Galicia (New spain) Jesús Romalde U Santiago de Compostela España. Tulane virus: a surrogate to study norovirus behavior in oyster? Le Guyader, Soizick. 1Laboratoire de Microbiologie LSEM

Occurrence of bacterial and viral enteric pathogens and marine bacteria and discrimination of faecal sources in shellfish-harvesting areas and their

catchments in France. Gourmelon, M. 1LSEM-SG2M-RBE Ifremer Université de Caen, France

Development and validation of a range of lateral flow immunoassays for the rapid screening of marine biotoxins (ASP, DSP, PSP) in shellfish 5) J. Nicolas, Rikilt, Holland:

High throughput assays for sensitive screening of marine neurotoxins in seafood

6)Bovee, Toine Rikilt Wageningen. Netherlands (Holland):

Cell based bioassays for the detection of marine toxins in fish and shellfish for replacing animal testing..

Workshop N ° 2: Seremi Laboratory

Detection kit for Biotoxins. David Cassis Jelllet Co.

Chair : Cristina Hernandez Laboratorio Seremi Región de Los Lagos Lorena Delgado ISP Chile

18:15 -21:00h

Technologic tour N ° 1: Shellfish and Industry Farm.

MEJILLONES AMERICA SA PLANTA DE PROCESO .

Chair: Gonzalo Diaz, Food Inspector Seremi Salud Región de Los Lagos Chile & Monica Jara Food Microbiology ISP-Chile

16:00-21:00

Wesneyday, March 18

Round Table : International practices in Bivalves sanitation programme

I

ntroduction to FAO/WHO work on Technical Guidelines on bivalve.

Technical Guideline of Codex Code of Practice for Fish and

Fishery Products. Iddya Karunasagar Fish &Fishery Office

FAO.

Iddya Karunasagar:

Global bivalve production and issues related to international trade

Current statud of dradt Guidelines : Brian Roughan NZ

Challenges in the implementation of the programme

-

Representative from Asia

-

Representative from Africa

-

Representative from America

Comments by Ron Lee CEFAS UK

Break & Posters

_10:30-11:00

CONFERENCE

How FDA validated their criteria for sewage treatment plant discharges?

Gregory Goblick. Shellfish and Aquaculture Policy Branch US FDA. /

11:00-11:30

Parallele session N° 3 : Oral presentation & Round Tables.

Biotoxin & Phytoplankton

Day Chair: Lorena Delgao

Bacterial & Virus.

Day Chair: Jose Barreiro

11:30-18:00

Break 16: 00-16:30

I- Risk Assessment and Emerging marine biotoxins

1) N. Arnich, France:

Overview of recent works of ANSES (the French food safety agency) on marine biotoxins (lipophilic

phycotoxins monitoring in shellfish, ciguatoxins in shark, seawater treatment)

2) Andrew Turner, Cefas, United Kingdom:

Is tetrodotoxin a risk to consumers of European bivalve molluscs? 3) Alison Turnbull, South Australian Research and Development Institute, Australia:

Marine biotoxin risk assessment of Australian wild-caught abalone

II- Biotoxin uptake & elimination dynamics

1) Allan Cembella, Alfred-Wegener-Institut, Germany:

Temperature effects on kinetics of paralytic shellfish toxin elimination in the Atlantic surfclam Spisula solidissima

Vibrios Round Table N 2 : Were we are ?

Long term of pathogenic VIBRIO SPP. Population in New England U.S. Stephen H. Jones. Northeast Center for Vibrio Disease and Ecology, University of New Hampshire US.

The Mexican Shellfish Sanitation Program (PMSMB) and the sanitary control of the Vibrio

parahaemolyticus. Jose Barreiro

COFEPRIS. México.

Risk Management of Vibrio

parahaemolyticus in Oysters in Canada from 1997-2014. Buenaventura, Enrico. Food Inspection Agency. Canada. Predictive bases of Vibrio

parahaemolyticus in shellfish using Air and Water Temperature for Public Health management and production. Viviana Cachicas. ISP Chile .

Oral presentation:

Vibrio parahaemolyticus and fecal pollution in zones of bivalve mollusks at the Mediterranean coast of Egypt. El-Shenawy, Moustaf. National Research Cente. Egypt.

Evolution of the pandemic strain of Vibrio parahaemolyticus in the Chilean coast. Katherine Garcia. , Katherine. Universidad Autónoma de Chile .

A miniaturized MPN real-time PCR method for rapid quantification of total and enteropathogenic Vibrio parahaemolyticus in shellfish. HERVIO-HEATH, Dominique. Ifremer, France. Vibrio outbreaks in the Philippines 1988-2012. Vinarao, Reivin.

1Department of Agriculture, National Fisheries Research and Development Institute, Post Harvest Research and Development Division, Chemical and Microbiological Section, Corporate 101 Mother Ignacia Avenue, 1102 Quezon City, Philippines

JORNADA REGULATORIA JUEVES , Marzo 19

9:00 -13:30

MESA REDONDA SESIÓN

REGULATORIA.

Moderador: Cristina Martinez ISP /Claudia Rozas Sernapesca Chile EXPERIENCIA CHILENA EN PRODUCCIÓN , CONSUMO Y EXPORTACIÓN Programa de Vigilancia ambiental y seguridad alimentaria en Chile. Lorena Rodriguez. Ministerio de Salud Chile

Consumo y vigilancia regional de moluscos. Eugenia Schanake. Seremi de Salud Los Lagos.

Acuícultura en pequeña escala . Jose Miguel Burgos. Director Sernapesca Chile Experiencia en Codex y Biotoxinas. Cecilia Solis Sernapesca Chile

9:00 -11:00

Break & Posters

_11:00-12:00

CONFERENCIA 1

SESSIÓN REGULATORIA

La ley de modernización de la inocuidad Alimentaria. Desafios para las exportaciones de alimentos a los EEUU.

Julio Salazar. Subdirector de la FDA para América Latina.

Gonzalo Ibañez. Analista Internacional de la FDA. Oficina Santiago de Chile

12:00 A 13:15

Cierre de Sesión Regulatorias: Marisa Caipo Ofificial FAO Latin America.

_{13: 00-13:15.}

Lunch

_13:15-15:00

CLOSURE

ICMSS 2017 proposal

Poster Award

Friday , March 19

Workshop N° 3 Day

Centro Experimental

Universidad de Los Lagos.

Dye tracing studies in shellfarm areas, Gregory Goblick US FDA Shellfish and Aquaculture Policy Branch.

Chair : Carlos Aranda i-Mar Universidad de Los Lagos.

9:00-15:00

Technologic Tour N° 2:

shellfish farm &

processing plant Orizon

SA. Km 12.5 camino a

Chinquihue Puerto Montt

Shellfish Farm and Calbuco area.

Chair : Gonzalo Diaz Seremi Salud Región de Los Lagos Chile

Mónica Jara ISP Chile.

_{9:00 -15:00}

Poster performance in full conference at morning breaks: The presenters will be at morning coffees breaks at

least two days, specially Monday and Thrusday March 19 / Los poster pueden permanecer durante toda la

conferencia y ser presentados por lo menos dos mañanas en los intermedios de preferencia el dia Lunes y

Jueves. El comité científico internacional eligirá el mejor/ IAC will elect best for award.

ANALYSIS OF LIPOPHILIC TOXINS

_{BEuropean Union}

Reference Laboratory

for Marine Biotoxins

(EURLMB)

Poster N°2

A VALIDATED PP2A METHOD- OKATEST-ADAPTED FOR DETERMINATION OF

LIPOPHILIC TOXINS IN COMBINATION WITH LC-MS/MS

Dominguez Perez

_{Elena ZEULAB}

S.L.España

Poster N°3

_{Schramm, Mathias}

Poster N°4 a

Modelling the spatial and temporal dynamics of paralytic shellfish toxins at

different scales: implications for research and management

_{Centro Regional de}

Seguel, Miriam.

Análisis de Recursos y

Medio Ambiente

Universidad Austral

de Chile

Poster N°4 b

Marine toxins: new technologies and their impact in mussel farming. Myrriam Seguel. Centro Regional de Análisis de Recursos y Medio Ambiente Universidad Austral de Chile.

Poster N°4 c

Alexandrium catenella cysts in Southern Chile: An overview of fifteen years

of studies

_{Centro Regional de}

Seguel, Miriam.

Análisis de Recursos y

Medio Ambiente

Universidad Austral

de Chile

Poster N°5

Thebault, A

ANSES -

contaminated shellfish

_{Food, Environmental}

and Occupational

Health & Safety

Poster N°6

The potential of temperature shock treatment to control the growth of

Vibrio parahaemolyticus and Vibrio cholerae in Philippine shell stock oysters

_{1Department of}

Vinarao, Reivin.

Agriculture, National

Fisheries Research

and Development

Institute, Post Harvest

Research and

Development

Division, Chemical and

Microbiological

Section, Corporate

Philippine

Poster N°7

Norovirus from environment samples associated to outbreaks in Chile

2010-2014

Monica Jara. Food

_{Microibiology ISP}

Chile

Poster N°8

Proof of concept of a potential pathogenicity gene marker

Esquivel Allende, M.J

Poster N°9

Characterization of Vibrio parahaemolyticus in bivalve molluscs from the coast of Buenos Aires, Argentina using pulsed-field gel electrophoresis (PFGE)

Jurquiza, V

INIDEP

Argentina

Poster N°10

Presence of Arcobacter spp. in bivalve molluscs from harvesting areas of

the Central Adriatic Sea, Italy

F Leoni Sezione di

_{Ancona Istituto}

Zooprofilattico

Sperimentale

dell´Umbria e delle

Marche

Poster N°11

Norovirus prevalence in Dutch production area with Class A/B

classification.

Pol-Hofstad, Irene.

_{Laboratory for}

Zoonoses and

Environmental

Microbiology RIVM.

Poster N°12

Heavy Metals in seafood from Chilean Coast in 2013-2014

_{Ramírez Jaminton A}

Química de

Alimentos. ISP Chile