cocoa pod
Cocoa Pod Husk Biochar Reduce Watering Frequency and Increase Cocoa Seedlings Growth
5
Phenolic composition, antioxidant, anti wrinkles and tyrosinase inhibitory activities of cocoa pod extract
13
Optimization of Pre-treatment Process of Cocoa Pod Husk Using Various Chemical Solvents
7
Performance and health implication of feeding Fungi treated cocoa pod husk meal on broiler
8
Nutritional potentials and in vitro estimation of composite cocoa pod husk-based diets for ruminants
6
Addition of Different Nitrogen Sources on the Cocoa Pod (Theobroma Cacao) fermented with Pleurotus Ostreatus
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Antioxidant and tyrosinase inhibitory activity of face serum containing cocoa pod husk phytosome (Theobroma cacao L.)
6
Quality of carcass, beef marbling and meat cholesterol content of male bali cattle fed with fermented cocoa pod husk-based feed
5
Sustainable Design of Biorefinery Processes on Cocoa Pod: Optimization of Pectin Extraction Process with Variations of pH, Temperature, and Time
10
Comparative Effects of Cocoa Pod Husk and Oil Palm Bunch Ash on Nutrient Uptake, Growth and Dry Matter Yield of Cocoa (The obroma cacao) in Ibadan, Southwest Nigeria
8
Intraparticle and Liquid film Diffusion Studies on the Adsorption of Cu2+and Pb2+ Ions from Aqueous Solution using Powdered Cocoa Pod (Theobroma cacao)
8
Effect of Compost Made from Decomposing Cocoa Pod and Animal Dung on the Yield of Maize Crop
9
Bio-detheobromination of cocoa pod husks: reduction of ochratoxin A content without change in nutrient profile
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Chemical composition and morphological of cocoa pod husks and cassava peels for pulp and paper production
6
Corrosion Inhibition Study Of Cocoa Pod Husk Extract On Api5l In Sulphuric Acid
12
Quantification and characterization of cocoa pod husks for electricity generation in Uganda
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Performance of Carboxymethyl Cellulose Produced from Cocoa Pod Husk as Fluid Loss Control Agent at High Temperatures and Variable (Low and High) Differential Pressure Conditions-Part 1
17
Chemical controlled strategy of ant occupied coconut tree (Iridomyrmex cordatus) (Hymenoptera: Formicidae) as the vector of cocoa pod rot disease(Phytophthora palmivora)
5
Valorisation strategies for cocoa pod husk and its fractions
18
Cocoa pod husk and corn stalk: alternative paper fibres study on chemical characterization and morphological structures
5