Grape Skin
Inhibition of advanced glycation end products by red grape skin extract and its antioxidant activity
... Red grape, Vitis vinifera is one of the most popular and widely cultivated fruits in the ...The skin of the red grape contains many active components, including flavonoids, anthocyanins, ...
9
PHYTOFABRICATION OF LEAD NANOPARTICLES USING GRAPE SKIN EXTRACT
... of grape skin extract (act as a reducing agent) was added to 10 ml of 1 mM lead acetate for the reduction of lead ions and incubated at room temperature for 5 ...
5
Pectinases yeast production using grape skin as carbon source
... Pectinases are used in Enology for some different utilities. Enzymatic preparations from moulds are a mixed of different enzymes with strong and unspe- cific activities. Some Saccharomyces cerevisiae pro- duce pectinases ...
8
Proteomic analysis of Sauvignon blanc grape skin, pulp and seed and relative quantification of pathogenesis-related proteins
... The grape skin was obtained by hand-peeling 20 frozen grape berries and the pulp was accordingly obtained by removing the ...the grape skin, pulp and seed was then carried out according ...
15
Inhibitory effects of grape skin extract and resveratrol on fatty acid synthase
... the grape skin extract and resveratrol on FAS activity have not been studied ...of grape skin extract and resveratrol on FAS and to test their possible inhibitory effects on FAS over-expressed ...
8
Characterization of esterase activity in the <em>Bianchetta trevigiana</em> grape variety under reducing conditions
... during grape skin extraction and study of enzyme activity, had an inhibitory effect on ...during grape skin extraction, accompanied by residual enzymatic activity that remains stable even when ...
7
Comparative Compositional and Biological Properties of Muscadine and Cabernet franc Grape Skins
... In order to further characterize muscadine and Cabernet franc grapes, more research must be done to identify the complete phenolic compound profiles of the skins. Analyses should be done on samples encompassing a few ...
106
Role of Juices Containing Antioxidants in Therapeutics of Acute and Chronic Illness
... purple grape skin compared to absence of anthocyanins in white grape ...of grape like tocopherols, phytosterols, anthocyanins, tannins, polyphenols and polyunsaturated fatty acids such as ...
10
Comparative study of the effects of different wood chip extract species (oak, acacia and cherry) on color properties and anthocyanin content by the use of model wine solutions
... Levels of free monoglucoside anthocyanins, which includes -3-0-glucosil derivatives of cyanidin, delphinidin, malvidin, peonidin and petunidin, were significant lower in all model solutions containing wood extracts than ...
12
An Examination of Chemical Composition and Molecular Properties of Grape Berry Skin Flavonoids
... separation of hydrogen from OH groups and the formation of isomeric forms of phenoxy radical. Thus, phenolic anti- oxidants “intercept” peroxy and alkoxy radicals [2,3]. In studying the chemical composition of the berry ...
7
Effect of Hydroalcoholic Extract of Vitis Vinifera Linn on Female Wistar Rats with Estradiol Valerate Induced Polycystic Ovarian Syndrome
... PCOS has been considered a progressive multiglandularendocrinopathy where thedelicatebalance of the hypothalamic–pituitary–adrenal– ovarian axis is disturbed, resulting in a failure of thecyclic reproductive mechanism. ...
82
ROLE OF GRAPE SEED AND SKIN EXTRACT IN PREVENTION OF DOXORUBICIN INDUCED CARDIOTOXICITY IN RAT MODEL
... (IHD). Grape seed proanthocyanidins [GSP] have pained considerable attention due to their wide range of biological and pharmacological ...properties.[11,12] Grape seed and skin extract is a ...
13
Antioxidant and vasorelaxant activities induced by northeastern Brazilian fermented grape skins
... unfermented grape skins might be explained, by the higher content of total phenols presented, which itself may be explained by the fermentative procedure in the first step of the winemaking ...process. ...
8
California grape phylloxera more variable than expected
... Vitis species and the rootstocks bred from them are not uniformly resistant to grape phylloxera, nor are grape phylloxera types uniformly aggressive on a given species or rootstock.. As [r] ...
5
Effect of the gamma Radiation on Vegetative Development of the Native Grapevine (Vitis vinifera L.) in morocco
... irradiated grape varieties had a drop branch while only 3% of the control varieties showed this type of ...irradiated grape varieties showed a copper coloring of the upper face of the leaf whereas no ...
9
Protective effects of grape seed and skin extract against high-fat-diet-induced lipotoxicity in rat lung
... Background: Obesity is a public health problem characterized by increased fat accumulation in different tissues. Obesity is directly linked to breathing problems and medical complications with lung, including obstructive ...
11
Antioxidant rich grape pomace extract suppresses postprandial hyperglycemia in diabetic mice by specifically inhibiting alpha-glucosidase
... the grape pomace extracts but not the apple pomace extract significantly inhibited yeast a-glucosi- dase and their inhibitory activity were stronger than acarbose, the commercial a-glucosidase inhibitor (Figure ...
9
Grape polyphenols concentrate demonstrates cardioprotection in terms of hypoxic myocardial injury
... in grape wines and food concentrates, where they are contained in bioavailable form ...[8]. Grape wines have not yet been fully studied from the point of view of their effectiveness in the treatment of ...
7
Effects of Combination Therapy with Cisplatin and Grape Seed Proanthocyanidins on Human Cervical Cancer Cells C33A
... with Grape Seed Proanthocyanidins against human cervical cancer cell lines in ...group, Grape Seed Proanthocyanidins group, cisplatin with Grape Seed Proanthocyanidins group and the blank control ...
6
Vol 43, No 2 (2013)
... Grape yield varied from a year to another, depending on the region, vine variety, climate conditions, applied growing and maintenance technology etc. The severe droughts and hard winter from the last years have ...
6