High hydrostatic pressure processing
Investigating the effect of high hydrostatic pressure processing on anthocyanins composition of mulberry (Morus moraceae) juice
... after high hydrostatic pressure (HHP) ...using high-performance liquid chromatography (HPLC), electrospray ionisation mass spectrometry (ESI/ MS), and the literature ...
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ALTERNATIVE SEAFOOD PRESERVATION TECHNOLOGIES: IONIZING RADIATION AND HIGH PRESSURE PROCESSING
... of high value food products with considerable economic ...and high pressure treatment has been used to extend the shelf life of sea foods, especially fish and fish products, due to its microbial ...
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Effects of High Hydrostatic Pressure and Thermal Processing on the Antioxidant and Sensory Characteristics of Blueberry Juice
... Beverage consumption is influenced by many factors such as gender, age, and the nutritional and sensory qualities of the product. Fruit and berry juices rich in anthocyanins such as blueberry juice have become attractive ...
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Influence of storage at 4°C on the stability of high hydrostatic pressure treated onion
... The effects of refrigerated storage on the microstructure and physicochemical properties of high hydrostatic pressure (HHP) treated onion were evaluated. Onion was submitted to 100 MPa at 50°C or 400 ...
6
Successful disinfection of femoral head bone graft using high hydrostatic pressure
... High hydrostatic pressure (HHP), successfully used in the food processing industry to disinfect and prolong expiration dates, has been proposed as a new entity for bone graft disinfection and ...
8
Signal processing in urodynamics: towards high definition urethral pressure profilometry
... for hydrostatic pressure caused by differ- ent vertical sensor positions of the vesical pressure sensor ...measure pressure in a unidirectional fashion ...measure pressure ...
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Optimisation of High Hydrostatic Pressure Assisted Extraction of Anthocyanins from Rabbiteye Blueberry Pomace
... industry, high hydrostatic pressure extraction (HHPE) has been proposed as a suitable technique for the polyphenol extraction (Corrales et ...of processing time or improvement in operating ...
8
Preservation of Paste Obtained from Picual Green Olives by High Hydrostatic Pressure Treatment
... purpose, green olives should be preferred compared to fermented table olives, since fermentation strongly decreases the levels of phenolic compounds in the olive fruit. However, there are no previous studies on the ...
5
Open circuit voltage increase of GaSb/GaAs quantum ring solar cells under high hydrostatic pressure
... with 5 nm of p-type GaAs followed by a contact layer of 50 nm thick, heavily doped, p-type (10 19 cm -3 ) GaAs. The quantum ring solar cell (QR SC) is of similar construction but contains 10 layers of GaSb quantum rings ...
11
The Effect of High Pressure Processing on the Shelf Life of Chilled Meat and Fish
... and high-hydrostatic pressure (HP) treatment under refrigerated storage for 10 ...HHP processing meat maintains high organoleptic characteristics of the product, causes the death of ...
11
Quality of extracts from blueberry pomace by high hydrostatic pressure, ultrasonic, microwave and heating extraction：A comparison study
... A number of beneficial effects are attributed to anthocyanins, which is an important bioactive compound found in blueberries, including improving visual acuity, antioxidant, anticancer (Shim et al., 2012; Faria et al., ...
5
Rheological Characterization Bovine Serum Albumin Gels Induced by High Hydrostatic Pressure
... like High Hydrostatic Pressure (HHP) are able to affect the native conformation of proteins, causing denaturation, aggregation or ...namely pressure level and processing time, on the ...
10
Real Hydrostatic Pressure in High Pressure Torsion Measured by Bismuth Phase Transformations and FEM Simulations
... Hydrostatic pressure is a significant parameter influencing the evolution of microstructure and phase transformations in the high-pressure torsion (HPT) ...real hydrostatic ...
6
APPLE JUICES PROCESSED BY HIGH HYDROSTATIC PRESSURE: INTERACTION BETWEEN CHITOSAN APPLICATION AND QUALITY DRIFT
... Industrial processing of unpasteurized fruit juices by high hydrostatic pressure is attached to enzymatic browning (López-Nicolás et ...industrial processing (Ӧzuglu et ...
6
Does high hydrostatic pressure affect fruit esters?
... that high pressure was applied for a short period of time (15 min) and thus it can be considered as a mild ...the processing time was based on the previous work on high-pressure ...
9
Supply Chain Collaboration of High Pressure Pasteurization Processing Foods and Beverages
... ultra-high pressure sterilization fresh pomegranate juice production line (at the same time for processing other fruit juice), annual output of 1000 tons of ultra-high pressure ...
6
Quality improvement of manuka honey through the application of high pressure processing
... food processing, the radiant electromagnetic energy may induce changes in the electronic, vibrational and rotational states of atoms and molecules once it impinge upon a food ...
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Quality Evaluation of Grapefruit Juice by Thermal and High Pressure Processing Treatment
... min). The rise in TF and total flavonols owing HHP treatment in grapefruit juice could be ascribed to de- velop compound’s extraction by distraction of some cells (Kim et al., 2012). Another reason might be due to the ...
9
Accelerated Life Testing Of Subsea Equipment Under Hydrostatic Pressure
... Tele-conversation with Dr. Reza Azarkhail (06/03/08): Dr. Azarkhail is a research associate in the Center for Reliability and Risk at University of Maryland. His research areas include accelerated life testing and ...
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Development of a high pressure processing inactivation model for hepatitis A virus and its application in shellfish processing
... B1 Bias factor bp Base pair BSA Bovine serum albumin Ct Cycle threshold FCV Feline calicivirus HAV Hepatitis A virus HPP High pressure processing IMS Inununo-magnetic separation LogS Sur[r] ...
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