In vitro digestion
Correlation between in vitro and in vivo data on food digestion. What can we predict with static in vitro digestion models?
... in vitro available iron with bioavailable iron in human ...in vitro bioaccessibility (after dialysis) and the amount recovered in erythrocytes ...in vitro results by Aragon et ...in vitro ...
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The Application of Nutrimetabolomics to Investigating the Bioaccessibility of Nutrients in Ham Using a Batch in Vitro Digestion Model
... in vitro di- gestion model have been developed to mimic this process, modelling the environments of the stomach and small intestine by sequential addition of digestive enzymes and salts ...in vitro di- ...
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A standardised static in vitro digestion method suitable for food an international consensus
... gastro-intestinal digestion is widely employed in many fi elds of food and nutritional sciences, as conducting human trials are often costly, resource intensive, and ethically ...in vitro alternatives that ...
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Can dynamic in vitro digestion systems mimic the physiological reality?
... in vitro dynamic digestion systems currently ...in vitro digestion systems, when programmed with physiologically- relevant parameters, can mimic the complexity of the digestive ...the ...
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The harmonized INFOGEST in vitro digestion method: From knowledge to action
... Protein hydrolysis was analyzed with Coomassie-stained SDS PAGE after the gastric and intestinal digestion phases (Fig. 1). To obtain an equal loading of SMP protein in each lane, the samples were reconstituted ...
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Effect of Specific Mechanical Energy on In Vitro Digestion and Physical Properties of Extruded Rice Based Snacks
... Comparing medium grain brown rice (BR), medium grain sushi rice (SR) and long grain jasmine rice (JR), there were no significant differences regarding RDS and SDS although they are different in composition. JR contains ...
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In vitro simulated digestion on the biostability of Hibiscus cannabinus L seed extract
... in vitro digestion is summarised in Table ...in vitro stomach ...gastric digestion as no significant changes were observed in the phenolic acids of kenaf seed extract incubated under conditions ...
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Brush border digestion : development of a physiologically relevant in vitro model : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Physiology at Massey University, Manawatū, New Zealand
... mammalian digestion that is not comprehensively addressed by current methods of in vitro ...in vitro digestion it is important to understand the secretion and action of BB ...BB ...
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Stability of total phenolic concentration and antioxidant capacity of extracts from pomegranate co products subjected to in vitro digestion
... observed for undigested samples in terms of solvent ex- tracts and co-products, with TPC and TFC again in the order of peel > marc > juice. In contrast, TPC and TFC obtained from the duodenal digests were ...
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Brush border digestion : development of a physiologically relevant in vitro model : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Physiology at Massey University, Manawatū, New Zealand
... phase using enzymes isolated from rat small intestinal mucosal tissue. The activities of BB enzymes were assessed and compared with known values, and under conditions physiologically representative of the small ...
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The gut in the beaker : missing the surfactants
... The concentration of bile salt and drug loading has been investigated with respect to the generation and sustainment of supersaturation of a model poorly soluble API, danazol (Williams et al., 2012b). Bile salt ...
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Characterisation of food fibres and their effect on starch digestion in an in vitro system at physiological shear rates : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Anatomy and Physiology at Massey University, New Zealand
... The fast pace of life promotes the excessive consumption of processed starchy food containing high levels of sugar, salt and oil; which can increase the prevalence of type II diabetes, colon and cardiovascular diseases. ...
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In vitro bioaccessibility and antioxidant properties of edible bird’s nest following simulated human gastro intestinal digestion
... In aggregate, the findings in this study are in agree- ment that EBN water extract produces antioxidant ac- tivity which is more pronounced when the samples are digested, as suggested by the results of the simulated ...
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The thermogenesis of digestion in rattlesnakes
... chemical digestion more directly, since some digestive enzymes have maximal activity at higher temperatures (Licht, ...on digestion may be characterized by the shortening of the SDA duration at the expense ...
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Which casein in sodium caseinate is most resistant to in vitro digestion? Effect of emulsification and enzymatic structuring
... Böttger, F, Dupont, D, Marcinkowska, D et al. (3 more authors) (2019) Which casein in sodium caseinate is most resistant to in vitro digestion? Effect of emulsification and enzymatic structuring. Food ...
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DNA anti DNA immune complexes Antibody protection of a discrete DNA fragment from DNase digestion in vitro
... erythematosus (SLE) and containing antibodies to DNA was incubated with double- stranded DNA to form immune complexes. Excess DNase was added, and digestion of DNA was monitored by the conversion of DNA to TCA ...
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Bioaccessibility and Cell Metabolic Activity Studies of Antioxidant Low Molecular Weight Peptides Obtained by Ultrafiltration of α Lactalbumin Enzymatic Hydrolysates
... in vitro gastrointestinal conditions using α -amylase, pepsin, pancreatin and bile-extract; its antioxidant capacity was enhanced by the shorter peptides released, confirmed by ...
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In vitro gastric digestion of heat induced aggregates of β lg
... The 3-D structure of native proteins is altered by food processing treatments such as heating and high pressure, and structural changes may be either desirable or undesirable. Heating produces an array of denatured ...
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In vitro gastrointestinal digestion of oil in water emulsions : a thesis presented in partial fulfilment of the requirements for the degree of Master of Technology in Food Technology at Massey University, Auckland, New Zealand
... The digestion behaviour of whey protein isolates (WPI)-stabilised emulsions was examined under simulated intestinal fluid (SIF) conditions (pH ...SGF digestion followed by some degree of coalescence during ...
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Estimated ruminal digestion values and digestion end-products of concentrated mix feed after in vitro treatment with propionic acid
... in vitro cumulative total gas production, methane emission, gas kinetics (potential gas production, (a + b) gas and gas pro- duction rate, c gas ), estimated digestibility, estimated energy value and the ...
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