Onion extract
Biosynthesis of Pd Nanoparticle Using Onion Extract for Electrochemical Determination of Carbendazim
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THE POTENTIAL OF BUTON FOREST ONION Eleutherine bulbosa (Mill.) Urb. EXTRACT AS A PREBIOTIC AND AN ANTIOXIDANT
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The effects of aqueous extract of onion on performance and some blood biochemical parameters of the Cobb and Ross broilers
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Green Synthesis and Characterization of Gold Nanoparticles Using Onion (Allium cepa) Extract
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Biosynthesis and Characterization of Zinc Oxide Nanoparticles using Onion Bulb Extract
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EFFICACY OF ONION L.) EXTRACT AS A BIOFUNGICIDE TO (Allium cepa CONTROL SCAB DISEASE ( ) of SWEET POTATO ( Sphaceloma batatas Ipomoea (batatas) Sumartini
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THE EFFECT OF ETHANOLIC EXTRACT OF DAYAK ONION (Eleutherine palmifolia (L) MERR) TUBER ON BLOOD GLUCOSE AND INSULIN LEVEL OF STREPTOZOTOCIN-INDUCED DIABETIC WISTAR RAT
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GREEN SYNTHESIS AND CHARACTERIZATION OF THORIUM NANOPARTICLES USING ONION (ALLIUM CEPA) EXTRACT AND THEIR ANTICANCER ACTIVITY
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Chemical Composition and Biological Activity of A. cepa L. and A. cornutum (Clementi ex Visiani 1842) Methanolic Extracts
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62. Comparative study of the nootropic activity of the aqueous and methanolic extracts of onion and medharasayana
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Comparative Evaluation of Hypoglycemic Properties of Raw And Boiled Allium cepa in Alloxan-Induced Diabetes Mellitus Rats
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Antibacterial Activity of Fresh Red and White Onion (Allium cepa) Extract against Some Drug Resistant Bacteria
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Corrosion Inhibition of Carbon Steel in HCl Solution by Aqueous Brown Onion Peel Extract
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Induction of defense mechanisms involved in disease resistance of onion blight disease caused by Botrytis allii
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Synthesis and Evaluation of Iron (III)-Red Onion Skin Extract Azo Complexes as Pigments for Surface Coatings in Oilfield Environment
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Cu (II)-Red Onion Skin Extract-Azo metal Complex - A Potential for Oilfield Applications
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A Novel Architecture For Adaptive Encryption Of Public Clouddatabases
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ANTIMICROBIAL ACTIVITY OF NATURAL HERBAL PRODUCTS AGAINST DANDRUFF CAUSING FUNGUS AND BACTERIA
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EVALUATION OF PHYTOCHEMICAL AND ANTI-MITOTIC POTENTIAL OF POLY-HERBAL EXTRACT BY USING ONION ROOT MODEL
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STABILIZATION OF EDIBLE OIL BY ONION PEEL AND RATAN JOT EXTRACT ON STORAGE TO PREVENT HUMAN HEALTH HAZARD
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