PHASEOLUS-VULGARIS-L
Yield and Fiscal Benefits of Rhizobium Inoculation Supplemented with Phosphorus (P) and Potassium (K) in Climbing Beans (Phaseolus vulgaris L ) Grown in Northern Tanzania
... Results and Discussion, this part is enriched with: - Effects of Rhizobium inoculation on Shoot Biomass and Root Biomass of three climbing beans varieties tested Phaseolus vulgaris L.; -[r] ...
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Correlation between Time of Harvesting and Duration before Cooling on the Microbial Quality of French Bean (Phaseolus vulgaris L.)
... French bean (Phaseolus vulgaris L.) is cultivated in many parts of the world for its beans which can be harvested and consumed when immature or when shelled and dried (Kasim and Kasim, 2014). Green ...
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Effect of Red Kidney Bean (Phaseolus vulgaris L ) Flour on Bread Quality
... Legumes are important sources of food proteins and provide well-balanced essential amino acid profiles when consumed with cereals and other foods. Apart from their nutritional properties, le- gume proteins also possess ...
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Response of Eight Market Classes of Dry Bean (Phaseolus vulgaris L ) to Pendimethalin
... Dry bean (Phaseolus vulgaris L.) is an important crop grown in southern Ontario since the 1940’s [1]. The Ontario white bean and Ontario coloured bean industry include about 1000 growers that plant ...
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Effects of Gamma Rays and Sodium Azide on Yeild Parameters of Phaseolus Vulgaris L
... histories (annual to perennial), growing habits (bush to climbing), reproductive systems, and adaptations (from cool to warm and dry to wet). The genus also contains five domesticated species: in decreasing order of ...
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Genetic divergence in the common bean (Phaseolus vulgaris L.) in the Cerrado-Pantanal ecotone.
... In Brazil, the common bean (Phaseolus vulgaris L.) is grown almost nationwide and throughout the year. The crop has great economic and social importance, and annually covers an area of about three ...
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Stability analysis in common bean (Phaseolus vulgaris L.) genotypes of Kashmir
... M.B., Kambambe, V.H. and Miles, C. 2009. Performance of climber common bean (Phaseolus vulgaris L.) liens under Research Designed Farmer Managed (RDFM) system in three bean agro-ecological zones of ...
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Proximate and Nutrient Composition of Some Common Bean (Phaseolus vulgaris L.) and Cowpea (Vigna unguiculata L. Walp.) Accessions of Jos- Plateau, Nigeria
... chemicals [2,6]. Leguminous plants are found throughout the world, but the greatest diversity has been known to occur in the tropic and sub tropics ecology. Norman et al. [7] reported that of all edible legumes, ...
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The genetic improvement of protein quality in common bean (Phaseolus vulgaris L.)
... Common bean (Phaseolus vulgaris L.) has high seed protein content (Kelly and Bliss, 1975), but its nutritional quality is limited due its low content of the protein sulphur amino acids methionine and ...
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ANTHOCYANINS, POLYPHENOLS, FLAVONOIDS AND ANTIOXIDANT ACTIVITY IN COMMON BEAN (PHASEOLUS VULGARIS L.) LANDRACES
... The aim of this work is to assess and describe a collection of Mexican populations of common bean (Phaseolus vulgaris L.) based on their contents of monomeric anthocyanins, polyphenols, and ...
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Effects of Bean Ethanol Extract (Phaseolus Vulgaris L.) on Superoxide Dismutase Activity in Wistar Mice (Micetus Norvegicus) Hyperglycemia
... Beans ( Phaseolus vulgaris L .) include potential medicinal plants to treat diabetes mellitus; the part used primarily is the fruit that contains flavonoids, served as[r] ...
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Nutraceutical Properties of Bioactive Peptides in Common Bean (Phaseolus vulgaris L.)
... Recently, the common bean (Phaseolus vulgaris L.) has been considered as a nutraceutical because of the presence of bioactive compounds such as polyphenols, resistant starch, oligosaccharides, and ...
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Genetic Variability, Correlation And Path Analysis For Seed Yield And Yield Related Traits In French Bean (Phaseolus Vulgaris L.) Under Lucknow Conditions.
... French bean, (Phaseolus vulgaris L. 2n=2x=22) belongs to family Leguminosae is a nutritious vegetable consumed as tender pods, shelled beans and dry beans. It has many synonyms like snap bean, kidney ...
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Arabidopsis TT8 orthologue of pinto bean (Phaseolus vulgaris L.) regulates proanthocyanidin genes and seed coat darkening
... Postharvest darkening of seed coat in pinto bean (Phaseolus vulgaris L.) is an undesirable trait that hinders its market potential. Darkening is more rapid in the cultivars like CDC Pintium than the ...
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Isolation and phenotypic characterization of Rhizobium species from root nodules of haricot bean (phaseolus vulgaris l ) at arba minch, southern Ethiopia
... ) is the most widely distributed and has the broadest range of genetic resources. In Ethiopia, the yield of haricot bean is extremely low mainly due to nitrogen also little information is available regarding diversity of ...
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Antioxidant activity, photosynthetic rate, and Spectral mass in bean Plants (Phaseolus vulgaris L.) in Response to Stress Defense Activators
... On the other hand, since it is known that plants modify their metabolic and physiological processes when they interact with various biotic and abiotic factors, the interest in elucidating such processes has been ...
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Revisiting and Enlisting Important QTLs Identified in Frech Bean Phaseolus vulgaris L.): A Review
... French bean (Phaseolus vulgaris L.) a member of family Leguminosae is a useful source of protein (∼22%), minerals (folate), vitamins and fibre. Abiotic and biotic stresses are the constraints to high ...
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DROUGHT-INDUCED CHANGES AND RECOVERY OF PHOTOSYNTHESIS IN TWO BEAN CULTIVARS(PHASEOLUS VULGARIS L.)
... For this study two common bean (Phaseolus vulgaris L.) cultivars were used: cv. Zarya and cv. Tangra. Seeds were washed in distilled water, after that surface sterilized with a 2% sodiumhypochloride ...
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Conjugated and free sterols from black bean (Phaseolus vulgaris L.) seed coats as cholesterol micelle disruptors and their effect on lipid metabolism and cholesterol transport in rat primary hepatocytes
... Beans are an important source of several phytosterols, but these phytochemicals have been quantified after the hydrolysis of the seed (Iriti et al. 2009; Nystro¨m et al. 2012; Ryan et al. 2007). For instance, the most ...
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Regulation of expression of the glutamine synthetase GLN [alpha] gene of phaseolus vulgaris L
... The RNA probes were denatured in 50% v/v formamide, lOmM DTT by heating at 80°C for 1 minute, followed by rapid cooling on ice before being added to the hybridisation solution (50% v/v formamide, 10% w/v dextran ...
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