Probiotic yogurt
The Effect of Nutrition on the Microbiome in Pregnant Women and the Use of Micronutrient Supplemented Probiotic Yogurt to Improve Outcomes
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Evaluation of Sensory Properties of Probiotic Yogurt Containing Food Products with Prebiotic Fibresin Mwanza, Tanzania
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Association between Probiotic Yogurt Intake and Gestational Diabetes Mellitus: A Case-Control Study
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Effects of probiotic yogurt on performance, respiratory and digestive systems of young adult female endurance swimmers: a randomized controlled trial
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Gastric microbiota in the functional dyspepsia patients treated with probiotic yogurt
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Influence of Dietary Fiber Addition on the Properties of Probiotic Yogurt - Volume 5 Number 5 (Oct. 2014) - IJCEA
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Effect of production and storage of probiotic yogurt on aflatoxin M1 residue
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The Effect of Iranian Customary Used Probiotic Yogurt on the Children’s Salivary Cariogenic Microflora
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Comparison of Butyric acid concentrations in ordinary and probiotic yogurt samples in Iran.
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Use of Probiotic Yogurt in the Management of Acute Diarrhoea in Children Randomized, Double Blind, Controlled Study
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Probiotic Yogurt Formulated with Nettle (Urtica Dioica) Extract, a Compound with Dual Functionalities: Bifidobacterium Growth Promoter and Helicobacter Pylori Growth Inhibitor
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Probiotic Yogurt Production with Lactobacillus casei and Prebiotics
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Clinical and Mechanistic Insights into Novel Probiotic Functions and Formulations
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Effect Of High Pressure Homogenization On Viability And Physicochemical Of Probiotic Stirred Yogurt
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Efficacy of yogurt drink with added plant stanol esters (Benecol®, Colanta) in reducing total and LDL cholesterol in subjects with moderate hypercholesterolemia: a randomized placebo-controlled crossover trial NCT01461798
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Effects of isoflavone-supplemented soy yogurt on lipid parameters and atherosclerosis development in hypercholesterolemic rabbits: a randomized double-blind study
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Early childhood milk and milk products intake - Maternal perceptions & practices
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Vol 47, No 2 (2017)
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Evaluation of the nutrient content of yogurts: a comprehensive survey of yogurt products in the major UK supermarkets
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A disregard for calories during sampling: Exploring the “samples don’t count” effect
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