Regional Food
Bridging Gaps: A Framework for Developing Regional Food Systems
... to regional food sys- ...focus regional food systems ...local food literature, which are typically defined as a common set of values promoting trust and transparency that are practiced ...
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Satiating the Demand: Planning for Alternative Models of Regional Food Distribution
... Local Food Distribution Project Since 2008, a growing number of case studies have investigated the inner workings of community food systems and regional food distribution networks (see Barham, ...
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Regional Food Price Inflation Transmission
... international food prices used for the estimations does not necessarily adequatly reflect regional import and consumption patterns: the FAO Food Price Indexes are weighted by average export shares ...
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Awareness of the Vysočina Regional Food Labels With Context of Their Media Presence
... the regional labels, as half of them (54%) stated they have already seen Regional Food Vysočina Region logo when shopping and 31% of them recognised label VYSOČINA regional ...VYSOČINA ...
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Using a Market Basket to Explore Regional Food Systems
... total food service beef volume and 37% of beef revenue, and representing 49% of retail beef vol- ume and 39% of beef revenue (Speer, Brink, & McCully, ...fast food or super- market retail (Lowe & ...
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Production competitiveness on regional food markets of Ukraine
... ensure food security of any country is the successful development of the food ...the food production. The food industry is among the leaders in terms of foreign direct investment into the ...
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DIGGING DEEPER: New Thinking on “Regional”
... a food systems consultant, visiting scholar at the Center for a Livable Future, Bloomberg School of Public Health at Johns Hopkins University, senior fellow at the Minnesota Institute for Sustainable Agriculture, ...
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Mapping Potential Foodsheds Using Regionalized Consumer Expenditure Data for Southeastern Minnesota
... estimate regional food expenditures to create a representative diet in the ...tial food capacity of the ...allocate food supplies to 53 cities in an attempt to feed all residents in the region ...
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Using Multiple Correspondence Analysis to Evaluate Selected Aspects of Behaviour of Consumers Purchasing Local Food Products
... “local food” is, consumer research usually defines the term relatively narrowly as purchasing from farmers’ markets, purchasing groceries with a logo/label such as “Regionální potravina” (Regional ...
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The Emerging Role of a Food System Planner: Integrating Food Considerations into Planning
... of food considerations in shaping healthier commu- nities, there are increasing opportunities for plan- ners to be involved in food system ...in food advocacy and a stronger awareness of ...
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The North Carolina Food Pantry Organizational Capability and Mapping Study
... on regional food bank opera- tions completed for the Kate ...of food banks recognized for their effectiveness described their best practices (Edwards, ...2014). Food banks are regional ...
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Benchmarking the transparency, comprehensiveness and specificity of population nutrition commitments of major food companies in Malaysia
... Most companies (21/33) disclosed some commitments on food accessibility but the overall median score was 4% (Fig. 2f). Companies reported commitments to in- crease availability of some ‘healthier’ products (15/28) ...
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Food Security in a Regional Area of Australia: A Socio economic Perspective
... of food that meets the nutrient and energy requirement for all household ...nutritious food, particularly among the more remote areas, by promoting local produce and food access initiatives, such as ...
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Community Food Systems: Strengthening the Research-to-Practice Continuum
... Another way the political strategy question is framed in the literature has to do with the scale at which change strategies are focused. One approach emphasizes a bottom-up approach using local ini- tiative and action to ...
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Family Farming in Russian Regions, Small-Scale Agriculture and Food Supporting Russia’s Food Self-Sufficiency
... Sharing knowledge among family farmers, agri-extension and advisory services and government. This also could contain mutual learning from large scale (scale- effects) with small-scale (scope-effects) agriculture and ...
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Economic Impacts of Local Food Systems: Future Research Priorities
... local food systems and can depend critically on the survey ...local food farmers is stipulated, such as their relative composition of inputs and the percentage of inputs they purchase ...
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Acting Collectively To Develop Midscale Food Value Chains
... Taken as a whole, the four case studies demon- strate that farms of the middle have both the capacity and the flexibility to work collectively with each other and with their value chain partners to create midscale ...
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Agriculture, climate change and nature in Africa
... of food insecure people of any region of the world (FAO 2010); the population is set to double again within a couple of decades and hundreds of millions of people still live from subsistence agriculture on farms ...
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Strategic Agricultural Commodity Value Chains in Africa for Increased Food: The Regional Approach for Food Security
... and regional), where economies of complementarity and economies of scale are taken advantage of by producers and private ...increase food production, and income and to create jobs in and outside the ...
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Implementing Collective Impact for Food Systems Change: Reflections and Adaptations from Michigan
... One Food & Fitness collaborative applying a CI model also found that participating organizations agreed on the goal—to reduce obesity—yet had conflicting visions about how to mobilize community engage- ment to ...
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