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Wheat samples

Dispersive liquid-liquid microextraction coupled with magnetic nanoparticles for extraction of zearalenone in wheat samples

Dispersive liquid-liquid microextraction coupled with magnetic nanoparticles for extraction of zearalenone in wheat samples

... A new, sensitive and fast dispersive liquid-liquid microextraction (DLLME) coupled with micro-solid phase extraction (μ-SPE) was developed for determination of zearalenone (ZEN) in wheat samples. The DLLME ...

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Bread wheat quality: some physical, chemical and rheological characteristics of Syrian and English bread wheat samples

Bread wheat quality: some physical, chemical and rheological characteristics of Syrian and English bread wheat samples

... of wheat flours is influenced by many factors, most notably protein content ...the wheat genotype ...the wheat protein are affected by the climatic conditions during wheat maturation ...kernel ...

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Elemental content in wheat products of Riyadh region, Saudi Arabia using INAA technique

Elemental content in wheat products of Riyadh region, Saudi Arabia using INAA technique

... in wheat and its products (bran and flower) is of great importance from nutrition point of ...view. Wheat samples were obtained from Riyadh region in Saudi Arabia and ...in wheat products were ...

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 Solvent retention capacity for different wheats  and flours evaluation

 Solvent retention capacity for different wheats  and flours evaluation

... variety wheat samples (80 and 18 items) and wheat composite flour (standard and 25 blends) was evaluated in terms of the Solvent retention capacity method (AACC ...fine wheat flour and ...

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CONSUMER PERCEPTION OF BREAD DEPENDING ON WHEAT ORIGIN IN RELATION TO PHYSICOCHEMICAL CHARACTERISTICS OF WHEAT FLOUR

CONSUMER PERCEPTION OF BREAD DEPENDING ON WHEAT ORIGIN IN RELATION TO PHYSICOCHEMICAL CHARACTERISTICS OF WHEAT FLOUR

... 2. Wheat bread samples were loaded close to the PC 1. Wheat samples loaded negatively on PC 1 would have relatively low physicochemical and sensory values in ...of wheat samples ...

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Feasibility Study for Applying Spectral Imaging for Wheat Grain Authenticity Testing in Pasta

Feasibility Study for Applying Spectral Imaging for Wheat Grain Authenticity Testing in Pasta

... Quantitative performance at the legislatively important 3% adulteration range was found to be good as cha- racterised by acceptable bias estimates and repeatability levels (<16% Coefficient of Variation). These ...

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STUDY OF THE RESISTANCE OF SOME SAMPLES OF SOFT WHEAT T. AESTIVUM L. TO STRESS FACTORS

STUDY OF THE RESISTANCE OF SOME SAMPLES OF SOFT WHEAT T. AESTIVUM L. TO STRESS FACTORS

... in wheat samples, the percentage of ger- mination of seeds in the sacharose solution varies from 75 % or more, we are conditionally evaluated them as ...

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Prediction of wheat and flour Zeleny sedimentation value using NIR technique

Prediction of wheat and flour Zeleny sedimentation value using NIR technique

... of wheat and flour at mills and ...of wheat (water absorption, Zeleny sedimentation value), greater differences were mostly found between the measured and the computed ...Czech wheat samples ...

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Association of Satellites with a Mastrevirus in Natural Infection: Complexity of Wheat Dwarf India Virus Disease

Association of Satellites with a Mastrevirus in Natural Infection: Complexity of Wheat Dwarf India Virus Disease

... field samples of wheat infected with Wheat dwarf India virus (WDIV), a Cotton leaf curl Multan alphasatel- lite (CLCuMA) and a Guar leaf curl alphasatellite ...the wheat samples. No ...

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Quantitative Determination of Aflatoxin by High Performance Liquid Chromatography in Wheat Silos in Golestan Province, North of Iran

Quantitative Determination of Aflatoxin by High Performance Liquid Chromatography in Wheat Silos in Golestan Province, North of Iran

... our samples were higher than aflatoxin levels in Morocco ...25 samples of cereals (including 12 wheat samples) were ana- lyzed for aflatoxin using ...12 samples (100%) and 8 ...

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Peculiarities of feed contamination with citrinin and ochratoxin A

Peculiarities of feed contamination with citrinin and ochratoxin A

... in wheat grain, by-products of the industrial processing of maize grain, sunflower seeds and com- pound ...most samples with joint toxin occurrence the CIT amount is ...

5

AGTEC Org Agronomy Handbook of Methods

AGTEC Org Agronomy Handbook of Methods

... winter wheat-pea intercrops are carried out by ESA at two sites (2 years). Wheat-pea is grown in either a 50/50 ratio of a monoculture seed rate (W50-P50) or 70/30 ratio (W70-P30) with three N fertilization ...

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Near infrared spectroscopy and hyperspectral imaging for non destructive quality assessment of cereal grains

Near infrared spectroscopy and hyperspectral imaging for non destructive quality assessment of cereal grains

... (86). Wheat conditioning, ...six wheat cultivars divided into three hardness categories (soft, hard, and very hard) using HSI in the range 1000–2498 ...by wheat grains during conditioning is present ...

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Characteristics of fermented dough predicted by using the NIR technique

Characteristics of fermented dough predicted by using the NIR technique

... of wheat doughs prepared from 179 variety and commercial wheat flour samples (crop years 1999, 2001, 2002, 2003 and 2004) were assessed with SJA fermentograph ...the samples were measured on ...

6

Evaluation of Mechanical Parameters of Pellets

Evaluation of Mechanical Parameters of Pellets

... and 15 % (wet basis)) to establish compression and relaxation data. Compressive force, particle size and moisture content significantly affected the pellet density of barley straw, corn stover and switchgrass. However, ...

9

Penicillium verrucosum occurrence and Ochratoxin A contents in organically cultivated grain with special reference to ancient wheat types and drying practice

Penicillium verrucosum occurrence and Ochratoxin A contents in organically cultivated grain with special reference to ancient wheat types and drying practice

... contaminated samples did not contain similarly high amounts of OTA (Figure ...spring wheat, and the OTA content increased from a level below LOD to ...non-dried samples originated from different ...

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Understanding the genetic components of NIR spectra

Understanding the genetic components of NIR spectra

... A population of 89 DH lines was characterized using 468 molecular markers. The characterization provided the basis for building a genetic map ( http://wheat.pw.usda.gov/ggpages/maps.shtml#wheat) (Appels, 2002; ...

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Estimated the radiation hazard indices and ingestion effective dose in wheat flour samples of Iraq markets

Estimated the radiation hazard indices and ingestion effective dose in wheat flour samples of Iraq markets

... in wheat flour samples which it is calculated using ...in wheat flour samples which obtain the average of Ingestion effective dose due to 238 U was higher than due to 232 Th and 40 K because ...

5

The temperature of storage of a batch of wheat distillers dried grains with solubles samples on their nutritive value for broilers

The temperature of storage of a batch of wheat distillers dried grains with solubles samples on their nutritive value for broilers

... The temperature of storage of a batch of wheat distillers dried grains with solubles samples on their nutritive value for broilers.. by Whiting, I., Pirgozliev, V., Rose, S.P., Karada[r] ...

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Quantitation of Pesticide Residue in Water and Food in Louisiana, USA

Quantitation of Pesticide Residue in Water and Food in Louisiana, USA

... grain samples very well to ensure homogeneity, 100 g was measured of wheat and rice separately and each blended into powder using a Magic Bullet (MB1001, Magic Bullet, ...Representative samples were ...

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