Carcass Trait
Linkage analysis of microsatellite markers on chromosome 5 in an F2 population of Japanese quail to identify quantitative trait loci affecting carcass traits
... The information content (IC) shows the useful infor- mation provided by a marker on the genome. In this study, the three markers tested on chromosome 5, were polymorphic.The IC values vary among the markers, where some ...
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Microsatellite mapping of quantitative trait loci affecting carcass traits on chromosome 1 in half-sib families of Japanese quail (Coturnix japonica)
... quantitative trait loci (QTL) affecting carcass traits on chromosome 1 in Japanese ...on carcass weight, carcass parts, and the internal organs were col- lected on 422 ...Quantitative ...
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Effects of dietary protein/energy ratio on growth performance, carcass trait, meat quality, and plasma metabolites in pigs of different genotypes
... Results: We observed significant interactions (P < 0.05) between breed and diet for total fat percentage, intramuscular fat (IMF) content, protein content in biceps femoris (BF) muscle, and plasma urea nitrogen (UN) ...
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Carcass traits and physical characteristics of eggs in Japanese quail as affected by genotype, sex and hatch
... on carcass traits and physical characteristics of eggs was investigated in the Japanese ...and carcass percent- age was significant (P < ...weight, carcass weight and carcass percentage ...
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Growth and carcass trait association with variation in the somatostatin receptor 1 (SSTR1) gene in New Zealand Romney sheep
... Lambs with variant C had a lower birth weight, but a higher V-GR at slaughter. Birth weight and V-GR were weakly positively correlated (r = 0.223), suggesting that whatever effect C is having, it appears to be behaving ...
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Linear and linear threshold model for genetic parameters for SEUROP carcass traits in Czech beef cattle
... the carcass as a basis for grading carcass ...account carcass quality factors in addition to carcass ...for carcass traits in Finnish Ayrshire and Holstein-Friesian ...of carcass ...
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Single Nucleotide Polymorphisms associated with growth and carcass traits located on QTL Regions previously associated with Bovine Respiratory Disease
... The bovine genome has been extensively evaluated for regions that may contain genes and variants that contribute to the performance of economically important traits in beef cattle. Specifically, BTA6 and BTA20 have been ...
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Quantitative trait loci for body weight and carcass traits in Japanese quail
... The QTL affecting BW at hatch to 4 wk of age and car- cass traits were located in the regions 1 to 20 cM on chromosome 1, 44 to 60 cM on chromosome 2 and 1 to 20 cM on chromosome 9. Kerje et al. (2003) indicated that ...
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Dietary cassava peel meal, methionine, and multi-enzyme supplementation in rabbits’ nutrition: effect on growth, digestibility, and carcass traits
... The results of the chemical analysis of the cassava peel meal used in this study showed variations from the refer- ence (Table 1). Table 3 showed the growth performance of rabbits fed the experimental diets. The final ...
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A DdeI polymorphism in the growth hormone gene is associated with higher lean meat yield and pH 45 min in postmortem pigs
... ABSTRACT. Marker-assisted selection has been widely used in breeding programs. The use of single nucleotide polymorphisms (SNPs) as genetic markers enables identification of genotypes that best contribute to quantitative ...
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Vol 6 No 1: March-2017
... the carcass traits of Kundhi and Nili Ravi ...The carcass traits studied including live body weight, carcass weight, dressing percentage and boneless ...that carcass traits live body weight, ...
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Prediction of the meat content of the carcass and valuable carcass parts in French lop rabbits using some traits measured in vivo and post mortem
... of carcass meatiness and meat weight in the middle and hind parts of the car- cass, measured post mortem, particular attention should be paid to carcass weight (r > ...of carcass weight for meat ...
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Effect of Tapioca Levels on Production of Swine
... Livestock producers are continually looking for new ingredients to include in diets to fulfill specific consumers’ demands. Although conventional grains are the most widely used high energy feedstuff, unconventional ...
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Effects of dietary salbutamol on growth and carcass composition in rainbow trout (Oncorhynchus Mykiss) (Walbaum) : a thesis presented in partial fulfillment of the requirements for the degree of Master of Science (Physiology) at Massey University, Palmerston North, New Zealand
... In the present study, the effects of dietary salbutamol at 20 ppm on growth, feed conversion efficiency, carcass recovery, visceral organ weight, and whole carcass composition of rainbow[r] ...
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A comparison of carcass proportions in Czech Pied and Montbeliarde bulls with a high carcass weight
... the carcass composition, a higher propor- tion of forequarters in the Czech Pied bulls was mainly affected by higher proportions of brisket and rib and ...of carcass with literature sources was complicated ...
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Effects of dietary salbutamol on growth and carcass composition in rainbow trout (Oncorhynchus Mykiss) (Walbaum) : a thesis presented in partial fulfillment of the requirements for the degree of Master of Science (Physiology) at Massey University, Palmerston North, New Zealand
... In the present study, the effects of dietary salbutamol at 20 ppm on growth, feed conversion efficiency, carcass recovery, visceral organ weight, and whole carcass composition of rainbow[r] ...
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Advances in low-protein diets for swine
... affect carcass characteristics. Dressing percentage is the ratio of carcass weight to pre-slaughter live weight and is not affected by reducing dietary CP level [9, 86, ...on carcass characteristic ...
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Does touch massage facilitate recovery after stroke? A study protocol of a randomized controlled trial
... subscale trait; BL: Baseline; BT: Blood pressure; DBE: Department of biomedical engineering; ECG: Electrocardiogram; fMRI: Functional magnetic resonance imaging; FU: Follow up 2 months after baseline; HRQoL: ...
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Effect of selected fattening performance and carcass value traits on textural properties of beef
... and carcass quality traits (live weight at slaughter, age at slaughter, total weight gain, carcass weight, dressing percentage, net daily gain) and meat quality characteristics (dry matter, proteins, fat, ...
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Physiological indicators of stress and meat and carcass characteristics in tail bitten slaughter pigs
... in carcass weights supports previous results on a negative effect of being tail bitten on growth ...in carcass weight the amount of lean meat was considerably smaller than in C pigs ...
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