Fiber protein
Selective targeting of human cells by a chimeric adenovirus vector containing a modified fiber protein.
9
Characterization of type 5 adenovirus fiber protein.
9
Adenovirus 3 fiber polypeptide gene: implications for the structure of the fiber protein.
7
Bacteriophage K1-5 Encodes Two Different Tail Fiber Proteins, Allowing It To Infect and Replicate on both K1 and K5 Strains of Escherichia coli
7
Nutritive Analysis of Wild Edible Mushroom Boletus edulis Bull ex. Fries Colleted from North West Himalayas
7
Order of the two major head protein genes of bacteriophage phi 29 of Bacillus subtilis.
5
Waste Utilization of Amla Pomace and Germinated Finger Millets for Value Addition of Biscuits
8
Efficient dual transcomplementation of adenovirus E1 and E4 regions from a 293-derived cell line expressing a minimal E4 functional unit.
8
Order of assembly of the lower collar and the tail proteins of Bacillus subtilis bacteriophage phi 29.
6
Association of the Human Papillomavirus Type 11 E1 Protein with Histone H1
8
Effects of hybrid and row spacing on maize forage yield and quality
8
CHARACTERIZATION OF WHEAT FLOUR: NUTRITIONAL CONTENTS AND HEALTH HAZARDS
15
Forage crops variety testing 1967
40
Utilization of Annual Warm Season Grasses as a Biofuel Source and Feedstock By Product
9
Analysis of Some Important Forage Quality Attributes of Southeastern Wildrye (Elymus glabriflorus) Using Near Infrared Reflectance Spectroscopy
22
Techniques to Quantify the Size of Protein Colloids in Amyloid Fiber Formation
11
Muscle fiber type-dependent differences in the regulation of protein synthesis
11
Correlate Protein Binding Capacity and Fiber Diameter of PBT Meltblown Substrates to Control Protein Adsorption.
126
Chemical composition, energy and amino acid digestibility in double-low rapeseed meal fed to growing pigs
10
CAROTENOIDS COMPOSITION, ANTIOXIDANT ACTIVITY AND GLYCEMIC INDEXOF TWO VARIETIES OF BACTRIS GASIPAES
8