Fruit and vegetable intake
Results from an experimental trial at a Head Start center to evaluate two meal service approaches to increase fruit and vegetable intake of preschool aged children
... It has been contended that more healthful food con- sumption patterns are likely to be established if children are given the responsibility of deciding the types and amounts of foods they wish to eat from among the foods ...
8
Determinants of fruit and vegetable intake among 11-year-old schoolchildren in a country of traditionally low fruit and vegetable consumption
... of vegetable intake, while par- ents' socioeconomic status did not affect children's fruit ...for fruit intake when personal variables were added to the model, which could be explained ...
9
Changes in accessibility and preferences predict children's future fruit and vegetable intake
... In addition to changes in Accessibility and Preferences, change in Awareness of the 5-a-day recommendations contributed significantly to the explanation of the variance in future fruit and vegetable ...
8
Fruit and vegetable intake is associated with frequency of breakfast, lunch and evening meal: cross-sectional study of 11-, 13-, and 15-year-olds
... The logistic regression analyses were modelled against low frequency of fruit intake and low frequency of vege- table intake, respectively. Covariates were included in the analyses, and to avoid ...
10
Increasing Fruit and Vegetable Intake with Reservation and Off-reservation Kindergarten Students in Nevada
... 19 federally recognized American Indian tribes with 27 reservations and colonies geographically dispersed across the state of Nevada. Several of these reservations are near Nevada’s small, rural towns where access to ...
10
Differences in fruit and vegetable intake and their determinants among 11-year-old schoolchildren between 2003 and 2009
... of fruit and/or vegetable ...for fruit and vegetable intake separately by a questionnaire that had previously shown acceptable to good test-retest reliability (12 out of 15 fruit ...
11
Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality – a systematic review and dose-response meta-analysis of prospective studies
... of intake as the optimal level of fruit and vegetable intake (as the reference ...of fruit and vegetable intake in 100 gram per day increment categories (0, >0-<100, ...
367
Adherence to the USDA dietary recommendations for fruit and vegetable intake and risk of fatal stroke among ethnic groups: a prospective cohort study
... There are some limitations to this study. The accuracy of the dietary data might have been affected by recall bias. It was expected that under-reporting of total energy intake varied among the ethnic groups. ...
8
Fruit and vegetable intake and vitamins C and E are associated with a reduced prevalence of cataract in a Spanish Mediterranean population
... exposures, fruit and vegetable intake and diet and blood and antioxidants were loga- rithmically transformed because the skewed distributions and dietary data were adjusted according to the total en- ...
15
Fruit and Vegetable Intake During Infancy and Early Childhood
... of fruit intake during late infancy, age at fruit introduction, fre- quency of vegetable intake during late infancy, and age at vegetable in- troduction for the corresponding ...
9
AN ASSESSMENT OF FRUIT AND VEGETABLE INTAKE, PHYSICAL ACTIVITY, AND SEDENTARY BEHAVIOUR AMONG INDIGENOUS AND NON-INDIGENOUS STUDENTS FROM NORTHERN ONTARIO
... both fruit and vegetable intake and PA are known to track these health behaviours into adulthood (Lock, Pomerleau, Causer, Altmann, & McKee, 2005; Maynard, Gunnell, Emmett, Frankel, & Smith, ...
130
Associations among fruit and vegetable intake, physical activity, sedentary behaviour, and EQAO scores in grade six students in Northern Ontario
... generalization of results. Since EQAO scores are not available at the individual level due to Ontario’s student privacy act (Cavoukian, 2011), an alternative solution would be to use grade seven or eight scores. For the ...
117
Mediating effects of metabolic factors on the association between fruit or vegetable intake and cardiovascular disease: the Korean National Health and Nutrition Examination Survey
... to fruit or vegetable intake level were assessed using the trend test under the random sampling ...and fruit or vegetable intake was considered an independent variable ...
7
Evaluating changeability to improve fruit and vegetable intake among school aged children
... From an individual perspective, the food experiences to which young children are exposed are critical to the early development of food acceptance patterns and choices. This exposure to FV influences familiarity, ...
7
Psychosocial determinants of fruit and vegetable intake in adult population: a systematic review
... Despite the protective role of FVI and the obesity pan- demic context, populations in Western countries and all over the world usually eat far less than five servings per day [30,31]. It is thus important to develop ...
12
The role of self-identity in predicting fruit and vegetable intake
... Future direction and practical implications Following the findings of Brouwer and Mosack 2015, which showed that healthy eater identity predicted fruit consumption but not vegetable inta[r] ...
14
Personal, social and environmental correlates of vegetable intake in normal weight and overweight 9 to 13-year old boys
... of fruit and vegetable consumption, since most fruits and vegetables are foods with low energy density ...and fruit and vegetable intake based on epidemiological studies [4] and ...
9
Nonresident parental influence on adolescent weight and weight-related behaviors: similar or different from resident parental influence?
... parents’ fruit and vegetable intake and sugar-sweetened beverage consump- tion (but not other weight-related behaviors such as fast food intake, breakfast frequency, dieting, physical activity ...
8
Protocol for systematic reviews of determinants/correlates of obesity-related dietary and physical activity behaviors in young children (preschool 0 to 6 years): evidence mapping and syntheses
... of fruit and vegetable intake, sugar sweetened beverage and other unhealthy diet intake, and physical activity and sedentary behaviors in young children will be systematically identified, ...
7
Introducing Fruits and Vegetable Consumption among Nigerian Communities using 5 Day Policy as a Role Model for Reducing Chronic Diseases Such as Cancer and Cardiovascular Diseases
... and vegetable consumption is an effective approach for ensuring healthy generation of youth and supporting a range of policies especially obesity and tackling in-equality among the people ...and fruit and ...
7