Kidney bean
HOMOLOGY MODELING OF PHASEOLIN FROM KIDNEY BEAN Phaseolus vulgaris L : ENERGY MINIMIZATION AND STRUCTURE ANALYSIS
7
Sequential Microwave-assisted Extraction for Isolation of Quercetin from Red Kidney Bean
6
Quality Characteristics of Bread Produced from Wheat and White Kidney Bean Composite Flour
10
Effect of Red Kidney Bean (Phaseolus vulgaris L ) Flour on Bread Quality
6
In Vivo Glycemic Index Evaluation and Characterization of Maize and Kidney Bean Composite Flour
10
Preparation of α-Amylase Inhibitor from Seeds of White Kidney Bean Using a Novel and Scalable Process Based on Enzymatic Hydrolysis
7
Changes in trypsin inhibitory activity of developing seed parts and pod of red kidney bean
10
Genetic Diversity and Nutritional Components Evaluation of Bangladeshi Germplasms of Kidney Bean (Phaseolus vulgaris L.)
14
Effect of Aluminium Stress on Germination and Mineral Nutrition of Kidney Bean Cultivars with Different Sensitivity to Aluminium
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Early Sowing of Grain Legume Crops after Rice Harvest Increases Grain Yield
5
Response of cranberry and kidney beans to linuron
5
Comparison of seven methods for rearing western flower thrips Frankliniella occidentalis (Thysanoptera: Thripidae)
6
Response of Eight Market Classes of Dry Bean (Phaseolus vulgaris L ) to Pendimethalin
6
Effects of processing methods on some nutritional and anti nutritional properties of selected pulses
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Physico-chemical parameters of pulses affecting the bruchid (CALLOSOBRUCHUS CHINENSIS LINN.) infestation
7
12. P. Mall
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Cross Border Bean Market Performance in Western Kenya and Eastern Uganda
11
Nutraceutical Properties of Bioactive Peptides in Common Bean (Phaseolus vulgaris L.)
5
Economic Valuation of Microbial Genetic Resources: The Case of Rhizobia Bio-fertilizer in Some Regions of Ethiopia
9
YIELD POTENTIAL OF DIFFERENT CERTIFIED COMMON BEAN VARIETIES UNDER DIFFERENT TILLAGE METHODS IN KENYA A CASE OF LAIKIPIA COUNTY
6