Proso millet (Panicum miliaceum)
Comparative Studies of Forage Yield and Quality Traits among Proso Millet, Foxtail Millet and Sainfoin Varieties
... Abstract—In order to compare variation and relations among yield and quality traits of three forage species, 9 superior varieties of sainfoin (Onobrychis sativa), proso millet (Panicum miliaceum) and ...
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Development and Characterization of SSR Markers in Proso Millet Based on Switchgrass Genomics
... Proso millet (Panicum miliaceum) has high water use efficiency (WUE), a short growing-season, and is highly adapted to a semi-arid ...for proso millet are very ...in proso millet ...
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Proso millet seed physiological and sanitary quality with pig slurry composting doses
... The results in Table 2 show that the pig slurry composting doses significantly influenced the variables: germination (GT), accelerated aging (AA), hundred seed weight (HSW), seedling emergence in field (SEF). However, ...
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Nutrient Content of Puffed Proso Millet Panicum miliaceum L.) and Amaranth Amaranthus cruentus (L.) Grains
... Puffed proso millet grains, as compared with puffed amaranth grains, exhibited a lower content of cer- tain amino ...puffed proso millet grains a lower content of all amino acids was ...
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MILLETS: NUTRITIONAL COMPOSITION, SOME HEALTH BENEFITS AND PROCESSING - A REVIEW
... in proso millet (Panicum miliaceum) flours and ...foxtail millet (Setaria italica), proso millet (Panicum miliaceum), and finger millet (Eleusine ...foxtail, proso, and ...
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Millets: a solution to agrarian and nutritional challenges
... pearl millet (Pennisetum glaucum) and finger millet can grow up to a soil salinity of 11–12 ...and proso millet (Panicum miliaceum) is as low as 20 cm, which is several folds lower than the ...
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Image based 3D canopy reconstruction to determine potential productivity in complex multi species crop systems
... and proso millet (Panicum miliaceum) and their monocultures in order to assess light interception and potential ...pearl millet and groundnut (Willey, 1990). The tall (>12 m) proso ...
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Relative salt tolerance of south Khorasan millets
... including proso millet (Panicum miliaceum), foxtail millet (Setaria italica) and pearl millet (Pennisetum glaucum) are cultivated in Shouthern Khorasan province, eastern ...three millet ...
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Proximate nutritional composition and heat-induced changes of starch in selected grains and seeds ♣
... oat, proso millet, amaranth, quinoa, buckwheat, linseed, and einkorn) were studied in respect of their nutritional composition – dry matter, ash, macro-and microelement content, crude protein and fatty acid ...
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Economic importance and consumer preferences for neglected and underutilized crop species in Karnataka
... finger millet, foxtail millet, proso millet, kodo millet, little millet, barnyard millet and are mostly confined to semi-arid, dry and hilly ...
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Comparative of Proximate and Mineral Composition of Commercially-Available Millet Types in Katsina Metropolis, Nigeria
... finger millet (Eleusine coracana) and proso millet or white millet (panicum ...Pearl millet produces the largest seeds and it is the variety most commonly used for human consumption ...
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“Millets –The Marvelous Cereals as Functional Food and Dietary Supplements for Health Disease” by Pathan Amanulla Khan, Ayesha Farhath Fatima, Rahathunnisa Begum, Afzalunnisa Begum, India.
... of millet flour there would be diversity in physico-chemical, nutritional and functional ...composite millet flours by replacing conventional cereal flours to some extent in making the traditional foods, ...
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Effect of Compositing Precooked Cowpea with Improved Malted Finger Millet on Anti Nutrients Content and Sensory Attributes of Complementary Porridge
... on millet gruels which are high in carbohydrates, and low ...finger millet flour with other flours has potential for improving the nutritional quality and sensory attributes of these ...finger millet ...
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Millet residue resulting from the production of millet beer: Quantification, Estimation of water content and Re use options in Ngaoundere, Garoua and Maroua (Cameroon)
... DJANAN et al., 2002 [12] reported that, 62.5 kg of millet produces 37.5 kg of residues (or 60 %) [54]. This relation permitted the estimation of the quantity of residue produced after brewing as it was noticed ...
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Development of Wafers Incorporated with Pearl Millet Flour & Barnyard Millet Flour
... 3.1.1 Moisture Content : Even though Wafers from all the formulations were subjected to a constant drying time of 4.5 hr in hot air oven there was very slight difference in the moisture contents of the formulations .It ...
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In-Silico Identification of EST Based Microsatellite Markers and Snps, and Comparative Genomic Analysis of Ests in Barnyard Millet for their Omics Applications
... After retrieval of the barnyard EST sequences in FASTA format, the HaploSNPer software tool was used for identification of SNPs. The SNPs found in the EST sequences consisted of insertions/deletions (Indels), transitions ...
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Characterization of pearl millet hybrids and their parental lines by seed storage protein markers
... Genetic purity testing is carried out to ensure seed quality which is imperative for efficient crop production. Seed testing programmes need quick, economic and reliable methods to keep pace with release of new varieties ...
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Inter and intra cultural variations of millet (Pennisetum glaucum (L.) R. Br) uses in Niger (West Africa)
... on millet use is obviously natural as inherited from their ...of millet resulted from their greater consumption of new millet products that were coming from the agri-food industry ...local ...
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Evaluation of new millet varieties as a poultry feed ingredient
... pearl millet feed grain industry in ...pearl millet as a feed grain, better information on the nutritional quality needs to be supplied to buyers and end ...pearl millet is identified as being the ...
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Microbiological and Physicochemical Properties of Wholegrain Millet Sourdough Breads
... wholegrain millet sourdough breads was carried out to determine if there is any significant difference between the breads using a 9-point Hedonic scale (Dislike extremely – 1, dislike very much – 2, dislike ...
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