Protein quality
Protein Quality of Amaranth Grains Cultivated in Ethiopia as Affected by Popping and Fermentation
... The effect of popping and fermentation on protein quality of three different varieties of amaranth grains cultivated in Ethiopia was evaluated. Total lysine content of the grains was higher than that of ...
12
The impact of protein quality on the promotion of resistance exercise-induced changes in muscle mass
... Protein quality appears to play a role in determining re- sistance exercise-induced muscle hypertrophy; however, the effect is more difficult to detect compared to a com- parison between the protein ...
9
Protein Quality Evaluation of Animal Food Proteins by In Vitro Methodologies
... This in-vitro method estimates PER based on the sample % digestibility and its essential AA contents. In Table 4, results of C-PER for all muscle samples, from aquatic and terrestrial species are shown. All muscles from ...
9
The cochaperone and ubiquitin ligase CHIP in protein quality control
... Protein quality control is essential for living cells to maintain their normal function and to cope with stress ...both protein folding and degradation pathways of the cytoplasmic protein ...
136
Extracellular Secretion of Overexpressed Glycosylphosphatidylinositol-Linked Cell Wall Protein Utr2/Crh2p as a Novel Protein Quality Control Mechanism in Saccharomyces cerevisiae
... the protein in these mutants ...and protein-trafficking ...in protein quality control, we examined the genetic interactions between YPS1/2 and IRE1 by constructing a cor- responding set of ...
11
Lipid and Protein Quality of Poultry By-Products Preserved by Phosphoric Acid Stabilization
... bacterial protein degradation had occurred during this period of preservation (Table ...preserved protein quality, and it produced the most favorable poultry mortality silage for subsequently use as ...
221
The interactive effects of protein quality and macronutrient imbalance on nutrient balancing in an insect herbivore
... lowered protein quality irrespective of the P:C ...imbalanced protein diets and were deaminated to allow excretion of excess nitrogen (Lehninger et ...on protein-rich ...declining ...
9
The effects of different thawing methods on protein quality of frozen fish
... on protein quality of rainbow trout (Oncorhynchus mykiss) and sardine (Sardina pilchardus) were ...myofibriller protein, protein solubility and Sodium dodecyl sulfate polyacrylamide gel ...
7
Chemical Evaluation of Protein Quality of Sprouted Maize and Cowpea
... evaluate protein quality of maize and cowpea grains and the effect of sprouting on this ...the protein qualities were evaluated ...monitor protein qualities in biological systems which are not ...
7
The genetic improvement of protein quality in common bean (Phaseolus vulgaris L.)
... seed protein content (Kelly and Bliss, 1975), but its nutritional quality is limited due its low content of the protein sulphur amino acids methionine and cysteine (Montoya et ...seed protein ...
97
Protein Quality of Hydrolyzed Dark Muscle Protein of Skipjack Tuna (Katsuwonus pelamis)
... the protein rich solid was used for the subsequent experiment. The protein rich solid (sample) was mixed with sodium phosphate buffer 1:2 (w/v) and homogenized at 10000 rpm (IKA T25 digital Ultra Turrax, ...
10
Protein quality control in the bacterial periplasm
... periplasmic protein folding have significant ramifications for ...plasmic protein quality control are either essential or play an important role in the virulence of many pathogenic Gram-negative ...
13
Expanding the recombinant protein quality in Lactococcus lactis
... destroy protein function [5]. Since protein production processes have to meet not only good cost-effectiveness ratios but also high product quality [6-8], the use of cell factories other than ...
7
Gel electrophoresis of human sperm: a simple method for evaluating sperm protein quality
... Sperm proteins are involved in many cellular pro- cesses, such morphology, motility, capacitation, the acro- somal reaction, sperm-oocyte interactions, and signal transduction. Given that very little de novo ...
8
Targeting protein quality control pathways in breast cancer
... 2), PKR (interferon-inducible dsRNA-activated protein kinase), and HRI (heme-regulated inhibitory) [175–178]. During induction of the integrate stress response (ISR)—which is a specialized form of the UPR—GCN2- ...
20
Effect of the desolventizing/toasting process on chemical composition and protein quality of rapeseed meal
... According to Grala et al. [49] and Newkirk et al. [24], deso- lventizing/toasting during RSM processing had no effect on CP content. This is in agreement with the results of the present study where both, variations in ...
12
High-protein diets in weight management; short and long term effects; significance of protein quality
... sustained protein intake plays a key role in body weight management, since despite a negative energy - balance,.. ˜ it provides.[r] ...
23
Heterosis and combining ability of highland quality protein maize inbred lines
... the protein quality traits and endosperm modification, almost all the earlier studies cited above indicated the greater importance of GCA effects than that of ...
12
Quality assessment and optimization of purified protein samples: why and how?
... the protein sample peculiarities and quality control ...evaluating protein quality” that have been recently pro- posed [10], but go significantly beyond ...the protein quality ...
10
MICROBIAL AND NUTRITIONAL EVALUATION OF BISCUITS PRODUCED FROM WHEAT AND QUALITY PROTEIN MAIZE FLOUR
... from quality protein maize (QPM) and wheat for the production of biscuit with the bid to increase the protein quality of biscuit and promote the utilization of quality protein ...
7