(R)-PEA
SYMBIOTIC EFFECTIVENESS OF RHIZOBIUM LEGUMINOSARUM BV. VICIAE WITH PEA PLANTS AS INFLUENCED BY AZOTOBACTER CHROOCOCCUM
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Utilization of afila types of pea (Pisum sativum L ) resistant to powdery mildew (Erysiphe pisi DC ) in the breeding programs
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Method for the determination of the mechanical properties of pea stems
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Influence of intercropping with spring cereals on the occurrence of pea aphids (Acyrthosiphon pisum Harris, 1776) and their natural enemies in field pea (Pisum sativum L )
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EFFECTS OF FEEDING RAW AND DIFFERENTLY PROCESSED PIGEON PEA (Cajanus cajan (1.) Millsp) SEED MEAL ON GROWTH PERFORMANCE OF WEANER PIGS
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CONTRIBUTION OF PIGEON PEA ROOTS TO NITROGEN AND PHOSPHORUS YIELDS IN THE PIGEON PEA-GROUNDNUT INTERCROP SYSTEM
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76. Qualitative analysis of pea (Pisum sativum) seeds procured from different sources and locations of district Haripur-Khyber Pukhtunkhwa Pakistan
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Genetic control of inflorescence development in pea
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Genetic control of photoperiod responsiveness in pea
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Comparative study of EST-SSR, SSR, RAPD, and ISSR and their transferability analysis in pea, chickpea and mungbean
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Reactive oxygen and nitrogen species and hormone signalling in systemic infection of pea by Pea enation mosaic virus
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ROLE OF GRASS PEA (LATHYRUS SATIVUS L.) IN NUTRITION SECURITY AND RISK OF NEUROLATHYRISM
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Genetics and breeding of pea
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Genetic diversity of Albanian pea (Pisum sativum L ) landraces assessed by morphological traits and molecular markers
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quasi atomistic sar pea pdf
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glennon pea receptor affinities pdf
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Genetic control of inflorescence development in pea
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recreational pea review pdf
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Linkage maps in pea.
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The role of gibberellins and brassinosteroids in nodulation and arbuscular mycorrhizal associations
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