strong interest
Healthy food for Europe's citizens The Europe Union and food quality Europe on the move, 2000
27
More Therapeutic, Less Collaborative? Asserting the Psychotherapist-Patient Privilege on Behalf of Mature Minors
45
Effects of the random field on the magnetic behavior of a nanoparticle with core/shell morphology
6
Race and Empire: Eugenics in Colonial Kenya
5
Estimating the productive potential of five natural forest types in northeastern China
11
Recent Advances on Desalination Technologies
8
Researching Cultural Objects and Manuscripts in a Small Country: The Finnish Experience of Raising Awareness of Art Crime
11
SMARTPHONE USAGE AND ATTITUDE AMONG MEDICAL STUDENTS AS A NEW LEARNING AID IN MEDICAL EDUCATION IN NORTHWEST INDIA: A QUESTIONNAIRE BASED STUDY
9
InfoEuro: Newsletter from the European Commission no 21
12
Towards an Individualized Language Classroom: Identifying Language Learning Strategies of Young Language Learners by Means of Diagnostic Interviews
10
Pioneers in Criminology XI Henry Maudsley (1835 1918)
18
Educational Alternatives, Volume 14, 2016
13
The effect of interest rate volatility on interest income of commercial banks in Rwanda
6
Need Of Strong Governance Architecture & Structural Interest Rate In Indian Microfinance Industry
5
On Strong Monomorphisms and Strong Epimorphisms
8
Examining and revising the vocational rating scale using principal component analysis and mokken scale analysis
38
Economic interdependence - new policy challenges. Proceedings of the public hearing held by the Committee on External Economic Relations, Brussels, 28 September 1993. Research and Documentation Papers, External Economic Relations Series, Working Papers W-7, 1-1994
132
A study of influences and experiences contributing to the attitudes of a group of vocational students towards science
136
The Voluntary Right to Buy pilot: Additional analysis of completions
17
Consumer Bankruptcy Regimes and Credit Default in the US and Europe: A comparative study. CEPS Working Document No. 318, 27 July 2009
25