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Swelling Capacity

Polyurethane scaffold with in situ swelling capacity for nucleus pulposus replacement

Polyurethane scaffold with in situ swelling capacity for nucleus pulposus replacement

... LI, Zhen, LANG, Gernot, CHEN, Xu, SACKS, Hagit, MANTZUR, Carmit, TROPP, Udi, MADER, Kerstin T., SMALLWOOD, Thomas C., SAMMON, Chris, RICHARDS, R. Geoff, ALINI, Mauro and GRAD, Sibylle (2016). Polyurethane scaffold with ...

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Novel High Capacity Swelling Superabsorbent Composite and Its Potential for Controlled Release of Fertilizers

Novel High Capacity Swelling Superabsorbent Composite and Its Potential for Controlled Release of Fertilizers

... the swelling capacity of SCs. The swelling of the superabsorbent composites in saline solutions appreciably decreases comparing to the values measured in deionized ...the swelling of all ionic ...

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3.	Esayas Kinfe, Pragya Singh and Tigist Fekadu

3. Esayas Kinfe, Pragya Singh and Tigist Fekadu

... Hydration capacity was recorded as gain in weight after overnight soaking in distilled ...The swelling capacity was determined as gain in volume after overnight soaking in water, and swelling ...

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Comparing the potentials of clay and biochar in improving water retention
and mechanical resilience of sandy soil

Comparing the potentials of clay and biochar in improving water retention and mechanical resilience of sandy soil

... and swelling (Miranda-Trevino and Coles, ...excellent swelling capacity in aqueous solutions (Markgraf et ...retention capacity of Na-bentonite, particularly under water stressed condition, it ...

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Effect of homogenization and ultrasonication on the physical properties
of insoluble wheat bran fibres

Effect of homogenization and ultrasonication on the physical properties of insoluble wheat bran fibres

... the swelling capacity values of HPH+HIU treated samples were almost equal to the HPH treated ones, most probably due to the similar particle size in these ...holding capacity (WHC) values in these ...

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Chemical composition antioxidant and antimicrobial activities of fucoidan extracted from two species 
of brown seaweeds (Sargassum ilicifolium and 
Sargassum  angustifolium) around Qeshm Island

Chemical composition antioxidant and antimicrobial activities of fucoidan extracted from two species of brown seaweeds (Sargassum ilicifolium and Sargassum angustifolium) around Qeshm Island

... respectively. Swelling capacity, water holding capacity and oil holding capacity were varied in two different temperatures (25 ◦ C and 37 ◦ ...

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Physicochemical and structural characterization of yam starch modified by potassium dihydrogen phosphate treatment in aqueous glycerol

Physicochemical and structural characterization of yam starch modified by potassium dihydrogen phosphate treatment in aqueous glycerol

... The swelling capacity, paste clarity, blue value and amylose content as well as FTIR spectroscopy and optical microscopy of the modified starch showed the effect of both potassium dihydrogen phosphate and ...

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Swelling and Characterization Behavior of Anti-salt Superabsorbent based on Carboxymethyl Cellulose-g-PAA-co-BuMC Hydrogel

Swelling and Characterization Behavior of Anti-salt Superabsorbent based on Carboxymethyl Cellulose-g-PAA-co-BuMC Hydrogel

... onto swelling capacity of the synthesized hydrogel, ...The swelling capacity of hydrogels was also measured in various salt solutions (LiCl, NaCl, KCl, MgCl 2 , CaCl 2 , SrCl 2 , BaCl 2 , and ...

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Assessing the Effects of Drying on the Functional Properties and Protein Solubility of some Edible Tropical Leafy Vegetables

Assessing the Effects of Drying on the Functional Properties and Protein Solubility of some Edible Tropical Leafy Vegetables

... foaming capacity of the sun-dried samples. The mean foaming capacity as affected by sun-drying and freeze-drying were ...foaming capacity while ...highest swelling power ...lowest ...

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Correlation and path co- efficient analysis of grain quality attributes in Black gram (Vigna mungo L. Hepper)

Correlation and path co- efficient analysis of grain quality attributes in Black gram (Vigna mungo L. Hepper)

... hydration capacity, swelling capacity, hydration index and swelling ...as swelling capacity, hydration index and swelling ...index. Swelling index was positively ...

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Effect of Fortification of De-oiled Bottle Gourd (Lagenaria siceraria) Seed on the Functional and Chemical Characteristics of the Biscuit: A Nutritional Assessment.

Effect of Fortification of De-oiled Bottle Gourd (Lagenaria siceraria) Seed on the Functional and Chemical Characteristics of the Biscuit: A Nutritional Assessment.

... To optimize the optimum level of formulation for BGSCP and WWF RSM tool was used. In order to arrive at the optimum Design Expert software (Trial version 11) was carried out. Independent variable BGSCP and dependent ...

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Effect of Combined Processing Methods on the Functional and Pasting Properties of Pigeon Pea (Cajanus Cajan) Flour

Effect of Combined Processing Methods on the Functional and Pasting Properties of Pigeon Pea (Cajanus Cajan) Flour

... Abstract: The study investigated the combined effects of different processing methods of pigeon pea on the functional and pasting properties. Soaked pigeon pea seeds (control) were subjected to sprouting, boiling, ...

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Effect of Drying Techniques, Harvest Season and    Their Interaction on the Functional Properties of            Instant Yam Flour

Effect of Drying Techniques, Harvest Season and Their Interaction on the Functional Properties of Instant Yam Flour

... the swelling capacity values ranged between ...the swelling power of flours indicates the level of associative forces within the ...the swelling power, the higher the associate ...

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Formulation and Evaluation of Floating Tablets of Sitagliptin with Extract of Triphala

Formulation and Evaluation of Floating Tablets of Sitagliptin with Extract of Triphala

... that there is no chemical interaction between the drug, polymer and the excipients used in the tablets. The independent variables are drug & Triphala extract ratio (X1), Triphala proportion (X2), binder used for ...

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Potential of Seaweed Resources from Andaman Sea, a Major Component in the Blue Revolution

Potential of Seaweed Resources from Andaman Sea, a Major Component in the Blue Revolution

... as swelling capacity, water holding capacity, and oil holding capacity, which are important for improvement of functional properties in food [35] ...

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Synthesis of a Novel Pectin-Based Superabsorbent Hydrogel with Salt and pH-Responsiveness Properties

Synthesis of a Novel Pectin-Based Superabsorbent Hydrogel with Salt and pH-Responsiveness Properties

... with swelling capacity as high as ...The swelling variations of hydrogels were explained according to swelling theory based on the hydrogel chemical ...

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Study Effect of Various Environmental Conditions on the Swelling Property of Biocopolymer Based on Carrageenan-g-polyMethacrylic acid Hydrogel

Study Effect of Various Environmental Conditions on the Swelling Property of Biocopolymer Based on Carrageenan-g-polyMethacrylic acid Hydrogel

... the swelling capacity decreased with an increase in the ionic strength of the swelling ...high swelling capacity in salt solutions, the hydrogels may be referred to as anti-salt ...The ...

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Synthesis and Properties of Biopolymer based on Carboxymethyl Cellulose-g-Poly(N-vinyl pyrollidin-co-2-Acrylamido-2-methyl propan Sulfonic Acid as Superabsorbent hydrogels

Synthesis and Properties of Biopolymer based on Carboxymethyl Cellulose-g-Poly(N-vinyl pyrollidin-co-2-Acrylamido-2-methyl propan Sulfonic Acid as Superabsorbent hydrogels

... Novel biopolymer-based superabsorbent hydrogels were prepared by grafting crosslinked poly(NVP-co-AMPS) chains onto CMC backbones through a free radical polymerization method. A proposed mechanism for superabsorbent ...

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International Journal of Civil & Environmental Engineering IJCEE-IJENS Vol:12 No:06 13

International Journal of Civil & Environmental Engineering IJCEE-IJENS Vol:12 No:06 13

... Abstract -- The expansive soil will be swelling upon wetting and shrinnking to drying. This behavior can damage of construction structures, particularly, light buildings and roads. The phenomenom is very ...

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Physicochemical Properties of Flour and Extraction of Starch from Jackfruit Seed

Physicochemical Properties of Flour and Extraction of Starch from Jackfruit Seed

... 2008). Swelling water capacity observed in all flour samples ranged from ...(2.34%) Swelling water capacity was found in gala variety seed flour and lowest ...that swelling water value ...

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