Changes in texture and quality
Biochemical Bases of Appearance and Texture Changes in Fresh-cut Fruit and Vegetables
... firmness changes in fruit and vegetable tissues, since appearance and texture are two of the most fundamental factors affecting the quality of fresh-cut ...fresh-cut quality and shelf ...
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The conditioning of springbok (Antidorcas marsupialis) meat : changes in texture and the mechanisms involved
... product quality as well as provide a selling ...textural changes, as well microbiological safety, of traditional dry- aged beef, beef aged in special water-permeable bags and beef aged as vacuum-packaged ...
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Effect of fat quality on sausage processing, texture, and sensory characteristics
... 44 when oil was included may negatively affect consumer acceptability. However, feeding dietary ingredients to swine that increase fat unsaturation can be used without changes to sausage color. Fat smearing was ...
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Biochemical and Proteomic Profiling of Maize Endosperm Texture and Protein Quality
... by a circle inclusion. The all-protein PCA can describe 51.9% of the explained variance in component one, 15.1% in component two, totaling 67% of the explained variance. WT and o1 can be separated spatially by component ...
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Assessing objective image quality metrics for bidirectional texture functions
... time consuming Fourier transformations (as VDP does) and they are certainly faster than that of VDP model. Second, it was observed that all metrics are highly sen- sitive to small translations, scaling and rotations, ...
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The effect of thermal processing on sensory properties, texture attributes, and pectic changes in broccoli
... Fenwick G.R., Heaney R.K. (1983): Glucosinolates and their breakdown products in cruciferous crops, foods and feedingstuffs. Food Chemistry, 11: 249–271. Garitta L., Hough G., Chaves A. (2013): Sensory analysis of ...
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Effect of modified whey proteins on texture and sensory quality of processed cheese
... It was observed that the replacement of drinking water with whey at native concentration (DM 7% wt) lowered the shear complex modulus (equiva- lent to texture property hardness), phase shift (P > 0.05) and yield ...
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REAL TIME FACE LIVENESS DETECTION WITH IMAGE QUALITY AND TEXTURE PARAMETER
... 4. FEATURE EXTRACTION The chromatic moment and Local Binary pattern is used as a feature extraction technique to extract the unique face feature. Due to its good strength in low computational complexity and measurement, ...
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TEXTURE QUALITY OF TOMATOES AS AFFECTED BY DIFFERENT STORAGE TEMPERATURES AND GROWTH HABIT
... the texture changes as affected by the ...between texture quality and storage time depended on both, used temperature and growth ...smallest texture changes were established for ...
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Association of miR-208b Polymorphism with Meat Quality Traits and Texture Parameters in Pigs
... RESULTS AND DISCUSSION In this study, we analysed SNP in intron 30 of porcine MYH7 gene where the locus for miR-208b is located. This polymorphism leads to significant changes in the levels of mature miR-208b, ...
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High quality texture synthesis
... parallel texture synthesis methods have been ...the quality of non-parallel texture synthesis algorithms is deeply dependent on pa- rameters, and such methods do not work well for arbitrary ...
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The influence of soil texture on the course of volume changes of soil
... soil texture on the course of volume changes of ...Volume changes of soil associated with soil moisture changes are caused by the presence of clay minerals from illite and montmorillonite ...
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Bidirectional Texture Functions: Acquisition, Rendering and Quality Evaluation
... Objective Quality Metrics have been ...the quality of an image accurately and ...the quality predictions of an average human ...of texture similarity. Most of the image quality metrics ...
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maintaining the expected quality, freshness, temperature and texture of the meal.
... When deciding what takeout containers to choose, there are many factors to consider to ensure the food retains its original quality and presentation. One of our favorite options for a variety of everyday dishes is ...
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Effect of power ultrasound on the immunoactivity and texture changes of shrimp (Penaeus vannamei)
... Significant changes were observed in the protein profiles of shrimp allergen extracts when the shrimp were heat-treated, however, one of the bands with the molecular mass of approximately 36 kDa, corre- sponding ...
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On the Effects of Texture and Strain-Path Changes on the Ductile Fracture of Mg Alloys
... For instance, [144] have shown that for a step-decrease in triaxiality, the largest devi- ations from the intrinsic locus are often obtained when using the ¯ c versus terminal, not average, triaxiality. [24] ...
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Texture Changes during Simple Shear Extrusion (SSE) Processing of Pure Copper
... the ED- plane. 4. Conclusion In the present work the texture evolution of pure copper during and after the first pass of simple shear extrusion tech- nique was investigated by EBSD observations. For this rea- son, ...
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Grasping the changes seen in older adults when reaching for objects of varied texture.
... Abstract Old age is associated with reduced mobility of the hand. To investigate age related decline when reaching-to-lift an object we used sophisticated kinematic apparatus to record reaches carried out by healthy ...
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Texture Quality Analysis of Rainbow Trout Using Hyperspectral Imaging Method
... and quality assessments of agro-food products ...measure texture of salmon fillet in a rapid and non-invasive ...the texture analysis of meat ...monitoring quality of tomato fruit ...model ...
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soIL teXtURe CHAnGes In GRAY FoRest soILs (GRAY LUVIsoLs) InFLUenCeD BY FoRest FIRes
... It was applied to ecological (site) conditions (soil, relief, precipitation and temperature) assessment of ecosystems, defined by dominating tree species in the stands, ac- cordi[r] ...
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