Fat and Oils
Exploring amazonian fats and oils blends by computational predictions of solid fat content
8
Calcium and fat metabolic balance, and gastrointestinal tolerance in term infants fed milk-based formulas with and without palm olein and palm kernel oils: a randomized blinded crossover study
9
Optimized rapeseed oils rich in endogenous micronutrients ameliorate risk factors of atherosclerosis in high fat diet fed rats
7
The Influence of Different Vegetable Oils on Some ω-3 Polyunsaturated Fatty Acids from Thigh and Abdominal Fat of Broilers
5
Effects of endogenous and exogenous micronutrients in rapeseed oils on the antioxidant status and lipid profile in high-fat fed rats
11
Determination of the Physicochemical Changes in the Different Vegetable Oils after Fat-Product Interaction During Frying Process
9
Screening and identification of dietary oils and unsaturated fatty acids in inhibiting inflammatory prostaglandin E2 signaling in fat stromal cells
10
Lauric acid-rich medium-chain triglycerides can substitute for other oils in cooking applications and may have limited pathogenicity
5
A Comparative Study on the Engine Performance and Exhaust Emissions of Biodiesel from Various Vegetable Oils and Animal Fat
15
Reversal of Parenteral Nutrition–Associated Liver Disease in Two Infants With Short Bowel Syndrome Using Parenteral Fish Oil: Implications for Future Management
7
Fuel quality assessment of biodiesel produced from combination of different animal fats and vegetable oils
11
Fat uptake evaluation in fried fish fillet by using Scanning Electron Microscopy (SEM)
10
Relationship Between Tocopherols Depletion and Polymerised Triacylglycerols Formation During Heating of Vegetable Oils
11
Evaluation of the nutritive value of wild almond seed (Amygdalus scoparia) and its effect on performance, milk fatty acid composition and antioxidant activity in lactating goats
11
Health benefits of dairy lipids and MFGM in infant formula
7
Modelling consumer intakes of vegetable oils and fats.
25
ESTERIFICATION OF HIGH FREE FATTY ACID CRUDE PALM KERNEL OIL AS FEEDSTOCK FOR BASE-CATALYZED TRANSESTERIFICATION REACTION
5
Breakdown characteristic of palm oil and coconut oil under AC and DC voltage with different moisture rate
41
Antifungal activity of essential oils isolated from Egyptian plants against wood decay fungi
7
Viscosity and thermodynamic study of crude oils in benzene
5