Fish, Salted
SALTED FISH PROCESSING FINANCIAL BUSINESS ANALYSIS OF (Sardinella fimbriata Valenciennes) IN MUARA ANGKE, NORTH JAKARTA
... dried salted fish and boiled in Muara Angke, North ...dried salted fish and boiled processing business were ...dried salted fish and boiled per month are ...dried salted ...
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IN VITRO ANTIBACTERIAL POTENTIAL OF HALOPHILIC BACTERIAL SECONDARY METABOLITES FROM SALTED FISH
... One gram of serially diluted salted fish samples was plated with sterile Halophilic Nutrient Agar with 4% of NaCl and incubated at 30°C for 24 hrs. Halophilic bacteria from the sample has been isolated by ...
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Assessing the risk of histamine from the Indonesian salted boiled fish (pindang)
... canned fish and vacuum packed cold-smoked fish, viruses in shellfish from uncontaminated water, enteric bacteria in imported cooked shrimp and algal biotoxin from controlled ...
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Associations of lifestyle and diet with the risk of nasopharyngeal carcinoma in Singapore: a case–control study
... consumed salted meat at least once a month was found to have doubled risk of developing NPC compared with those participants who never or rarely consumed salted meat (OR = ...to salted meat, ...
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Effect of Zataria multiflora Essential Oil on Histamine Production in Iranian Salted-Fermented Fish Sauce (Mahyaveh)
... Preparation of mahyaveh samples was carried out based on Zarei et al. (2012) with small modifications. As shown in Fig. 1, first, 1600 g dried fish was weighed and divided into eight 200 g portions. Then, they ...
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Several Aspects Influencing to Production of Dry-Salted Snakeskin Gourami (Trichogaster Pectoralis)
... The snakeskin gourami has a high commercial meat yield and favouritely consumed as dried fish in Vietnam. Commercial farming of snakeskin gourami has been developed rapidly in recent years. Therefore, it’s ...
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Shelf life prediction and Bacterial flora for the fresh and lightly salted Pseudosciaena crocea stored at different temperatures
... lightly salted during the storage at low, ambient and fluctuating temperature ...lightly salted Pseudosciaena crocea ...lightly salted Pseudosciaena crocea were ...fresh fish were better, ...
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Estimation and Environmental Effect of Tannery Effluent from Wet Salted Goat Skin in Beam House Operations: Bangladesh Perspective
... In unhairing and liming, waste liquor carries a large amount of dissolved solids, suspended solids, suspended lime, colloidal proteins and their degradation products. Sulphide emulsify the fatty matters and also carry a ...
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Chemical and microbiological changes of salted Caspian Kutum (Rutilus frisii kutum) roe
... of fish and fish products are between 20 and 30%, which it was in agreement with these studies (Rincón-Cervera et ...for fish growth and formation of roe in females (Huynh et ...of salted roe ...
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Depression Among Pregnant Latinas In South Carolina
... of salted cod meat), and migas de bacalao or bacalao desmigado (cod ...of fish meat mixed with many other ...small, salted, square cuts of cod, two cod fillets, and a number of restaurant and ...
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Study the Bacterial and Fungal Quality and Physicochemical Properties of cold Smoked Salted Fishes of Caspian Sea, Iran
... Cold salted smoked fishes of our study had high concentration levels of NaCl ...the fish and marine foods. Therefore, the main route of contamination of fish samples with this bacterium is cross ...
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BACTERIA OF SOME TRADITIONALLY PROCESSED FRESHWATER FISH IN SUDAN
... dry-salted fish product collected from West Nile Region, Uganda and found that ...for salted Hydrocynus forskalii and its fermentation resulted in significant ...of fish and could contribute ...
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Effects of Smoking Process and Conditions on the Proximate Composition of Catfish (Clarias gariepinus).
... which fish is a major supplier of high class of quality protein compared to other animal protein sources, smoking of Catfish by using NCAM’s smoking kiln can be used to preserve both the intrinsic and extrinsic ...
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Effect of Ameliorants on Nutrient Uptake and Maize Productivity in Peatlands
... A similar trend was seen for P and K uptake. The application of ameliorant increased P uptake on each peatland type up to a certain rate. The P uptake tended to decline with the addition of coastal sediment + ...
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Enhancing Salted Password Hashing Technique Using Swapping Elements in an Array Algorithm
... To make hashes more secure, salt can be added to the hash. This means that, a random string of characters is either prefixed or postfixed to the password before hashing it. Every password has a different salt. Even if ...
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ENHANCED EDGE DETECTION TECHNIQUES FOR IDENTIFICATION OF FISH THROUGH ITS MORPHOLOGICAL FEATURES
... water fish, Salt water fish, Poisonous Fish, Dangerous fish and all fishes are belongs to different fish family and fish classification in image processing using different ...
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A method of determining cut position of automatic stem removal system for salted wakame
... Finally, the identification of where to separate the stem from leaves is achieved by using the calculated thickness. In this case, two approaches can be considered as common ways to be adopted: finding a characteristic ...
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Makhana in Nutritional, Medicinal and Socio - Cultural Uses in the Koshi - Mithila Region of Bihar
... Makhana pops are the powerhouse of nutrition and can prevent several diseases. It primarily serves the purpose of being consumed as a food item for local and religious purposes. It is also known for their antiaging, ...
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Internal heating and Soret effect on Darcy - Brinkman convection in a binary viscoelastic fluid saturated porous layer
... _____________________________________________________________________________________________________ Abstract—Linear and nonlinear analyses have been done and the combine effect of internal heating and Soret effect on ...
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Optimization of lactic acid production by a novel strain, Enterococcus faecalis KY072975 isolated from infants stool in Egypt
... whey, salted whey and MRS media under the above optimized ...in salted whey than MRS (Figure ...in salted whey will be valuable for future application in industry for producing large amount of lactic ...
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