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Fresh-Cut

Visualization of fresh cut timber deformation by photogrammetry

Visualization of fresh cut timber deformation by photogrammetry

... for fresh cut timber samples tested in tension or compression presents challenges due to significant deformation and movement of the sample in the test machine, exacerbated by the sample’s high ...

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Effect of Storage Conditions on the Sensory Quality, Colour and Texture of Fresh Cut Minimally Processed Cabbage with the Addition of Ascorbic Acid, Citric Acid and Calcium Chloride

Effect of Storage Conditions on the Sensory Quality, Colour and Texture of Fresh Cut Minimally Processed Cabbage with the Addition of Ascorbic Acid, Citric Acid and Calcium Chloride

... of fresh-cut cabbage during the addition of ascorbic acid, citric acid and calcium ...of cut surface compared to the control sample at both storage ...and cut surface browning for 14 days at ...

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Effects of Lactoperoxidase System Activation Oregano Essential Oilor Chlorine on the Quality of Modified Atmosphere Packaged Fresh Cut Iceberg Lettuce

Effects of Lactoperoxidase System Activation Oregano Essential Oilor Chlorine on the Quality of Modified Atmosphere Packaged Fresh Cut Iceberg Lettuce

... prevented fresh lettuce yellowing throughout storage, due to the deceleration of enzymatic browning affecting this very perishable commodity ...of fresh cut mangoes ...

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Antioxidant Enrichment and Antimicrobial Protection of Fresh Cut Mango Applying Bioactive Extracts from Their Seeds By Products

Antioxidant Enrichment and Antimicrobial Protection of Fresh Cut Mango Applying Bioactive Extracts from Their Seeds By Products

... ed. Fresh-cut mango is a demanded product, however, du- ring its processing the generation of byproducts represents important economic and environmental issues ...

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Antioxidant Capacity and Bioaccessibility of Synergic Mango (cv  Ataulfo) Peel Phenolic Compounds in Edible Coatings Applied to Fresh Cut Papaya

Antioxidant Capacity and Bioaccessibility of Synergic Mango (cv Ataulfo) Peel Phenolic Compounds in Edible Coatings Applied to Fresh Cut Papaya

... However, PC present in mango pulp or peel interact with its food matrix, other complex carbohydrates (like those present in GI tract) and with other PC. These interactions can either increase or decrease the AOXC due a ...

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Bacteriological Analysis of Salad Vegetable in Eke Awka Market, Anambra State, Nigeria

Bacteriological Analysis of Salad Vegetable in Eke Awka Market, Anambra State, Nigeria

... Fresh-cut fruits and vegetable are any combination thereof that has been physically altered from its original form, but remains in a fresh state (IFPA, ...2001). Fresh cut fruits and ...

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QUALITY IMPROVEMENT OF FRESH CUT FRUITS BY GAMMA RADIATION FOR IMMUNE COMPROMISED PATIENTS

QUALITY IMPROVEMENT OF FRESH CUT FRUITS BY GAMMA RADIATION FOR IMMUNE COMPROMISED PATIENTS

... then cut into uniform slices with sterile knife on a chopping board and packed into sterilized (15 kGy irradiation) LDPE (200 gauge) plastic pouches and finally sealed with a electric ...

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Influence of cutting size and packaging materials on the quality of fresh cut winter squash (var  Ajijimang)

Influence of cutting size and packaging materials on the quality of fresh cut winter squash (var Ajijimang)

... each cut in triplicate representing a treatment were sliced twice horizontally making a 5 cm-thick cut in the ...sion, cut samples from the middle section of the fruit were analyzed for firmness by ...

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Innovative processes and technologies for packaging of fresh fruit and vegetables: a review

Innovative processes and technologies for packaging of fresh fruit and vegetables: a review

... of fresh cut wounding responses, but is also used exogenously to accelerate ...for fresh-cut technologies as it is vital in minimizing respiration and extending shelf- life of fresh ...

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Combined effects of deficit irrigation and fresh cut processing on quality and bioactive compounds of nectarines

Combined effects of deficit irrigation and fresh cut processing on quality and bioactive compounds of nectarines

... and cut products (Peña et ...for fresh- cut (FC) fruits and vegetables all over the world due to the changes in lifestyle as well as the health ben- efits associated with their consumption, which is ...

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Full-Wave Comparison of Z-cut and X-cut Lithium Niobate (LiNbO 3

Full-Wave Comparison of Z-cut and X-cut Lithium Niobate (LiNbO 3

... Imperative for the communication industry to continue its transition into the next generation of ultra-high-speed communications is the development of low chirp, low drive power and high bandwidth external modulators. ...

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A. Data Set

A. Data Set

... We categorized the food items into three main categories: Category I – commonly used items in Sri Lankan diet, namely, rice, B-onion, red onion, dhal, and potatoes; Category II – items not needed in large quantities, ...

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Circulating tumor cells in newly diagnosed inflammatory breast cancer

Circulating tumor cells in newly diagnosed inflammatory breast cancer

... Tables 2 and 3 and Figures 4 and 5 summarize the Kaplan-Meier PFS and OS estimates by CTC count and patient tumor characteristics for stage III IBC and metastatic IBC patients. CTC prognostic value was observed only in ...

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CUT : a multicriteria approach for concavifiable preferences

CUT : a multicriteria approach for concavifiable preferences

... In this paper we introduce an approach for the multicriteria choice problem, for the case where the DM’s preferences are concavifiable, i.e. representable by a concave value function. We call our idea CUT, for ...

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Phagocytosis of leprosy bacilli is mediated by complement receptors CR1 and CR3 on human monocytes and complement component C3 in serum

Phagocytosis of leprosy bacilli is mediated by complement receptors CR1 and CR3 on human monocytes and complement component C3 in serum

... adherence and phagocytosis of M. leprae in nonimmune serum. Two MAbs used in combination against CR3 inhibit adherence by up to 90 +/- 3%. Two MAbs used in combination against CR1 and CR3 inhibit adherence by up to 70 ...

12

Cut elimination, substitution and normalisation

Cut elimination, substitution and normalisation

... Gentzen’s cut-elimination steps and an innermost-first strategy, gave a partial answer, but had difficulties with disjunction, including a failure of strong ...with cut-freedom, and this renders Pottinger’s ...

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Occurrence of Staphylococcus aureus in a commercial poultry plant and poultry farm : a thesis submitted in partial fulfilment of the requirements for the degree of Master of Food Technology at Massey University, Albany, New Zealand

Occurrence of Staphylococcus aureus in a commercial poultry plant and poultry farm : a thesis submitted in partial fulfilment of the requirements for the degree of Master of Food Technology at Massey University, Albany, New Zealand

... S. aureus can grow in a wide range of pH, temperature and salt concentrations. Some strains of S. aureus can produce heat-resistant enterotoxins, while others may be methicillin-resistant which can result in ...

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The GST Cut is not so Stupid

The GST Cut is not so Stupid

... being cut just as the economy is beginning to slow rather than being ...the cut hence couldn’t be ...a cut in the GST rate from 7 to 5 per cent, which has lowered the price level by around one per ...

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CUT&RUNTools: a flexible pipeline for CUT&RUN processing and footprint analysis

CUT&RUNTools: a flexible pipeline for CUT&RUN processing and footprint analysis

... Finally, CUT&RUNTools includes several quality con- trol metrics, including fragment size distribution, read duplication rate, library size, adapter content percentage, and alignment percentage to assist users ...

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Different peach cultivars and their suitability for minimal processing

Different peach cultivars and their suitability for minimal processing

... Consumption of minimally processed fruits has been increased lately mainly due to their fresh-like quality character- istics. One of the major alterations that limit the shelf-life of these products is browning ...

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