Pasteurized milk
Prevalence of Listeria monocytogenes in Raw and Pasteurized Milk Samples from Tiruchengode (TN), India
6
Microbial Quality And Chemical Adulterants Evaluation In The Raw And Pasteurized Milk
6
Impact of immediate and delayed chilling of raw milk on chemical changes in lipid fraction of pasteurized milk
10
Article: Microbial analysis of raw and pasteurized milk from selected areas of Dinajpur, Bangladesh
5
Quality Assessment of Raw and Pasteurized Milk Using Microbiological Parameters
5
Breaking of cooling chain influencing microbial quality of pasteurized milk
6
Microbiological and chemical profiles of dairy farm red smear cheese made from pasteurized and un pasteurized milk
33
Quality and Safety Assessment of Bangladeshi Pasteurized Milk
5
A Study On Some Quality Control Of Pasteurized Milk In Sudan
8
Occurrence of Aflatoxin M1 in Raw and Pasteurized Milk Produced in Rafsanjan, Iran
5
Chemical and Microbial Quality of Iranian Commercial Pasteurized Milk Samples at Their Expiration Date
5
Supplementing Pasteurized Milk Balancer Products to Pasteurized Whole Milk on the Health and Growth of Dairy Calves.
130
COMPARATIVE ASSESSMENT OF MILK BORNE PATHOGENS AND THEIR ANTIBACTERIAL SENSITIVITY
5
Effects of feeding untreated, pasteurized and acidified waste milk and bunk tank milk on the performance, serum metabolic profiles, immunity, and intestinal development in Holstein calves
11
ALKALINE PHOSPHATASE: SIGNIFICANCE IN DAIRY INDUSTRY.
5
Need of the hour? does breast milk bank reduces perinatal morbidity and mortality: a retrospective observational study
6
Method To Detect Only Live Bacteria during PCR Amplification
9
Effect of Storage on Bacteriological and Immunological Qualities in Fresh, Pasteurized and Leftover Human Milk.
152
A seasonal study for determination of aflatoxin M1 level in dairy products in Iranshahr, Iran
5
The role of processing parameters and fat content on sensory perception and consumer acceptance of fluid milk
109