Air Drying
Optimization of air drying process for lavender leaves
... an air drying process. The independent factors were the air temperature, air velocity and drying time in the drying process for lavender leaves, while the moisture content, ...
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Osmo-Air Drying Of Pumpkin (Cucurbitacae Maxima) Cubes And Selection Of Suitable Drying Model
... improve air-drying process, pre-treatment prior to drying is required, osmotic dehydration is one of the most useful pre-treatment for drying of fruits and vegetables (Beaudry, ...principal ...
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HEATED AIR DRYING OF GROUNDNUT
... hot air was forced through the groundnut pods via ...regarding air flow rate, moisture content, temperature and relative humidity of ambient air, drying air, and exit air were ...
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Hot Air Drying and Quality of Red and White Varieties of Onion (Allium cepa)
... effect drying air temperature on vitamins C and D, some mineral content and the thiosul- phinate content and optical index in dried onion ...of drying air temperatures on onion slices (red and ...
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Pulsed Air Jet Impingement Drying Characteristics of Winter Jujube Slices
... Pulsed air jet impingement drying has a higher convective heat transfer coefficient and lower rate of surface damage compared with traditional hot-air drying, because it allows enough time for ...
9
Influence of drying methods on the functional properties of dietary fiber
... The drying behavior of the citrus by-product samples was investigated under hot-air drying and vacuum ...The drying experiments were conducted at drying air temperatures of 50, ...
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Formulation and process optimization of Etodolac extended release tablet
... selected Drying process variables as Initial air-drying time, Total Hot air drying Time, Inlet Temperature (°C) Outlet Temperature (°C) were selected and their impact on bulk density, ...
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Modelling the drying kinetics of canola in fluidised bed dryer
... the drying kinetics of agricultural materials in FB dryer (Senadeera et ...mustard drying (Srinivasakannan 2008). It was found that the drying takes place only in the falling rate period for beans, ...
7
Green Drying: Continuous Dehumidified Air Dryer
... at drying time less than 23 ...of drying takes few days for the conventional air ...moist air is relatively faster at higher flow rate, in which maintain the higher drying ...hot ...
8
An exploratory study on the commercialisation of heat pump-fluidised bed drying technology
... • Summary of field study findings Drying Technologies Used Hot Air Drying Gas or Oil fired including steam Simple Heat Pump Drying Dehumidifier Heat Pump Drying Microwave Drying Fluidise[r] ...
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Cocowood processing manual: from coconut wood to quality flooring.
... Air drying is achieved by placing stacks of racked (stripped) cocowood (see the section on stacking cocowood) in natural conditions so that they dry as evenly as ...
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Influence of different dentin drying methods on adhesive behavior of composite restorations
... the bond strength by microshear of two adhesive systems applied to dentin surfaces with different humidity degrees, and they obtained higher bond strength for an adhesive system used after dry dentin with wet cotton ...
8
Effect on Beetroot Samples in a Solar Conduction Dryer
... layer drying experiments of beetroot samples. Determination of the air-drying characteristics of beetroot by thin layer solar drying process is carried out by subjecting it to various ...
5
Dehydration kinetics of onion slices in osmotic and air convective drying process
... a drying chamber, electric heat- er, fan and a temperature ...70°C air tempera- ture and at a constant airflow velocity of ...The drying continued till the final moisture content of about ...
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Influence of blanching and drying methods on the quality characteristics of fresh turmeric (Curcuma longa l.) Rhizomes
... mechanical drying followed by black surface coupled with sun drying. Drying in the sun on black surface gave better results than normal sun ...Hot air dried unblanched sliced turmeric is ...
14
Comparison of Carrot Drying in Tray dryer and Infrared Dryer
... The Drying is one of the most common methods used to improve food stability; it is a complex process involving simultaneous coupled heat and mass transfer ...during drying. Drying is one of the ...
5
Design and development of Hybrid seed dryer with airflow inversion and recirculation
... dryers air enters to the blower opening at the bottom of the air controlling ...the air heating coil which then rises temperature and further increases air ...temperature. Drying is the ...
5
Modeling of Thin Layer Hot Air-Infrared Drying of Green Pea
... The drying characteristics of green peas during combined hot air-infrared drying were ...of drying air velocity ...of drying air temperatures (30°C,40°C and ...ratio, ...
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Influence of Drying Methods on the Drying Characteristics and Nutritional Quality of Fermented Locust Beans
... the drying characteristics of fermented locust beans using different drying ...best drying method to be used for processing of fermented locust ...different drying methods were used: the ...
9
Determining of moisture diffusivity and activation energy in drying of apricots
... the drying rate values with the drying time at different drying air temperatures for air velocities of 1, ...the drying operations are seen to occur in the falling rate ...the ...
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