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[PDF] Top 20 Effective moisture diffusivity during hot air solar drying of tomato slices

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Effective moisture diffusivity during hot air solar drying of tomato slices

Effective moisture diffusivity during hot air solar drying of tomato slices

... 2012). Tomato is generally produced in moderate-warm climate zones (Davies, Hobson ...highest tomato-producing country in the ...city. Tomato is one of the main sources for fresh using and processing ... See full document

9

Effect of Drying Air Velocity on Drying Kinetics of Tomato Slices in a Forced Convective Solar Tunnel Dryer

Effect of Drying Air Velocity on Drying Kinetics of Tomato Slices in a Forced Convective Solar Tunnel Dryer

... a drying curve consists of a transition phase where the product is eventually being heated, a constant-rate drying phase corres- ponding to the evaporation of free water on the surface of the product [8] ... See full document

15

One-dimensional numerical solution of the diffusion equation to describe wood drying: comparison with two- and three-dimensional solutions

One-dimensional numerical solution of the diffusion equation to describe wood drying: comparison with two- and three-dimensional solutions

... describe drying processes of wood [1, 11, ...describe drying of lumber cut in the radial direction all-heartwood specimen of Douglas-fir (Pseudotsuga menziessi ...experimental moisture content and ... See full document

8

Forced Convection Hot Air Drying Of Hardened Egg Slices

Forced Convection Hot Air Drying Of Hardened Egg Slices

... The drying kinetics of the egg slices dried under a forced convection system is shown in Fig ...initial moisture content of the egg before drying was 227% ...the drying temperature had ... See full document

9

Effect of Ultrasonic, Microwave, Chemical, and Osmotic Pre-Treatments on Quality Indexes (Texture, Color, and Rehydration Ratio) of Dried Button Mushroom Slices in Hot Air Drying

Effect of Ultrasonic, Microwave, Chemical, and Osmotic Pre-Treatments on Quality Indexes (Texture, Color, and Rehydration Ratio) of Dried Button Mushroom Slices in Hot Air Drying

... also effective in treating many ...to moisture and decay quickly because of their high moisture content (about 90% based on the ...the moisture and shrinkage, (Kulshereshta et ... See full document

7

THERMAL PERFORMANCE OF NATURAL CONVECTION SOLAR AIR HEATER WITH THERMAL STORAGE FOR DRYING AGRICULTURAL PRODUCE

THERMAL PERFORMANCE OF NATURAL CONVECTION SOLAR AIR HEATER WITH THERMAL STORAGE FOR DRYING AGRICULTURAL PRODUCE

... The solar cabinet dryer was developed and evaluated its thermal performance with and without heat storage system for drying tomato ...kg slices per batch. The drying characteristics of ... See full document

15

Drying characteristics, kinetics model and effective moisture diffusivity of vacuum far-infrared dried Rehmanniae

Drying characteristics, kinetics model and effective moisture diffusivity of vacuum far-infrared dried Rehmanniae

... VFIR drying treatment on microstructure and diffusivity of the samples could be ...traditional hot air drying and VFIR drying are presented in Figure ...After hot ... See full document

10

Drying characteristics and modeling of tomato thin layer drying in combined infrared-hot air dryer

Drying characteristics and modeling of tomato thin layer drying in combined infrared-hot air dryer

... of effective diffusion coefficient to temperature and product type and ...thus moisture diffusion coefficient increases (Rizvi 1986; Kargar nemati, ... See full document

8

Drying characteristics of Orthodox broken type tea

Drying characteristics of Orthodox broken type tea

... The drying behavior was found to be very similar in the range of hot air temperatures from 108 – 127 ...of hot air temperature after 4 minutes of drying time. Drying rate ... See full document

9

DRYING OF TOMATO FRUITS USING SOLAR ENERGY

DRYING OF TOMATO FRUITS USING SOLAR ENERGY

... dry tomato slices, and study of drying time influences on moisture content losses and weigh of tomatoes ...of air on tomatoes drying and compared to solar dryer and open ... See full document

12

DRYING CHARACTERISTICS, COLOUR AND PHYTOCHEMICAL CONSTITUENTS OF BRYOPHYLLUM PINNATUM LEAVE: A FUNCTION OF PRETREATMENT AND DRYING METHODS.

DRYING CHARACTERISTICS, COLOUR AND PHYTOCHEMICAL CONSTITUENTS OF BRYOPHYLLUM PINNATUM LEAVE: A FUNCTION OF PRETREATMENT AND DRYING METHODS.

... in drying time until equilibrium moisture content was reached as shown in Fig ...2-4. Hot-air-cabinet drying method was observed to be 50% and ...in drying Bryophyllium leaves ... See full document

10

Futures Trading In Rubber- Are The Stakeholders In Kerala Benefitted?

Futures Trading In Rubber- Are The Stakeholders In Kerala Benefitted?

... Due to scarcity of petroleum and coal, researchers all the around the world focus their attention on the new sources of energy, like renewable energy resources. Solar energy, wind energy, biogas and different ... See full document

7

On the Influence of Particles Characteristics on Moisture Diffusivity during Drying of Granular Porous Media

On the Influence of Particles Characteristics on Moisture Diffusivity during Drying of Granular Porous Media

... dry air from adsorption processes is a very frequent activity in numerous industrial ...for drying processes, this may be a very inter- esting practice, since the operational conditions of the air ... See full document

10

Mathematical and neural network modelling of terebinth fruit under fluidized bed drying

Mathematical and neural network modelling of terebinth fruit under fluidized bed drying

... Fig. 7 compares the predicted values with the desired output values on a plot of drying rate and moisture ratio for kinetics analyses of fluidized bed drying of terebinth fruit using the optimal ... See full document

11

Drying Modelling, Moisture Diffusivity and Sensory quality of Thin Layer dried Beef

Drying Modelling, Moisture Diffusivity and Sensory quality of Thin Layer dried Beef

... the drying kinetics, moisture diffusivity and sensory quality of convective air dried ...of drying (30-60°C) and thickness of samples ...thin-layer drying kinetics of beef dried ... See full document

14

Relationship between moisture content and electrical impedance
of carrot slices during drying

Relationship between moisture content and electrical impedance of carrot slices during drying

... Our experiments were done on carrots (Daucus carota L.) from a local market. The samples were stored in an open polyethylene bag in a refrigerator at 5-7°C. The samples were stored for a shorter period (ca. a day), or a ... See full document

6

Determining of moisture diffusivity and activation energy in drying of apricots

Determining of moisture diffusivity and activation energy in drying of apricots

... Fresh apricots (cv. Rajabali) were obtained from an orchard located in Shahroud, Iran (at a distance of 170 km from Semnan Province) in July 2008. The samples were stored in a refrigerator at +4°C. A schematic diagram of ... See full document

7

MATHEMATICAL MODELLING OF THIN LAYER SOLAR DRYING OF IGHU

MATHEMATICAL MODELLING OF THIN LAYER SOLAR DRYING OF IGHU

... of solar drying systems for grains, fruits, and vegetables is feasible, economical and ideal for farmers in many developing countries (Mustayen et ...Most solar dryers are black inside, either ... See full document

8

Infrared drying kinetics and moisture diffusivity modeling of pork

Infrared drying kinetics and moisture diffusivity modeling of pork

... the drying behavior of agricultural products has been carried out by using infrared method and/or by a combined infrared-assisted convection ...infrared drying and drying kinetics of pork has been ... See full document

10

Mathematical Modeling and Determination of Effective Diffusivity of Mesquite during Convective Drying

Mathematical Modeling and Determination of Effective Diffusivity of Mesquite during Convective Drying

... the drying kinetics of mes- quite pods in a thin layer, 20 mm length and determine the effective diffusion coefficient by ad- justing mathematical models that were based on heat transfer and mass ...(b.u). ... See full document

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